Rice Bowl with Omelette and Chilli Oil

Preparation

1. Step 1

   In a bowl, whisk the eggs until well combined.
2. Step 2

   Heat a non-stick skillet over medium heat and pour in the whisked eggs.
3. Step 3

   Cook the eggs until they are set, then fold them into an omelette.
4. Step 4

   In a serving bowl, place the cooked rice.
5. Step 5

   Top the rice with the omelette and drizzle with chilli oil.