A delicious kebab curry recipe that has been enjoyed since childhood. Perfect for lunch or dinner.

Kebab Curry recipe
Prep Time
15min
Cook Time
30min
Total Time
45min

Ingredients

4 Servings
(1 serving = 1 bowl)

Spices and Seasonings

  • Cumin seeds
    Cumin seeds
    1tsp
  • Bay leaf
    Bay leaf
    1
  • Onions
    Onions
    2
  • Chillies
    Chillies
    5
  • Garlic
    Garlic
    5clove
  • Chilli powder
    Chilli powder
    2tbsp
  • Turmeric
    Turmeric
    1
  • Salt
    Salt
    1
  • Coriander powder
    Coriander powder
    1tbsp
  • Tomatoes
    Tomatoes
    2
  • Boiled water
    Boiled water
    1cup
  • Fried kebab
    Fried kebab
    1
  • Boiled and cooked potatoes
    Boiled and cooked potatoes
    2

How to make Kebab Curry

Preparation

  1. Step 1

    Heat oil in a pan and add cumin seeds and bay leaf.

  2. Step 2

    Once they start to splutter, add chopped onions and sauté until golden brown.

  3. Step 3

    Add chopped chillies and minced garlic, and cook for a few minutes.

  4. Step 4

    Stir in the chilli powder, turmeric, salt, and coriander powder.

  5. Step 5

    Add chopped tomatoes and cook until they soften.

  6. Step 6

    Add the fried kebabs and boiled potatoes to the mixture.

  7. Step 7

    Pour in the boiled water and simmer for a few minutes to combine the flavors.

Nutrition (per serving)

Calories

9.0kcal (0.45%)

Protein

0.4g (0.76%)

Carbs

1.9g (0.68%)

Sugars

0.1g (0.26%)

Healthy Fat

0.0g

Unhealthy Fat

0.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Adjust the amount of water based on how thick you want the gravy.

  2. You can add more spices according to your taste preference.

FAQS

  1. Can I use frozen kebabs?

    Yes, frozen kebabs can be used; just ensure they are cooked thoroughly.

  2. What can I serve with kebab curry?

    Kebab curry pairs well with rice, naan, or roti.

  3. How can I make this dish vegetarian?

    You can substitute the kebabs with paneer or vegetable kebabs.

  4. Can I make this dish ahead of time?

    Yes, you can prepare the curry in advance and reheat it before serving.

  5. Is this recipe spicy?

    The spice level can be adjusted by reducing the number of chillies used.

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Rakovine Apao

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Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍...

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