Delicious and fluffy vanilla cupcakes perfect for any occasion.
Ingredients
Dry Ingredients
flour2 1/2cup
sugar1cup
baking powder2 1/2tbsp
Wet Ingredients
oil1cup
eggs4
vanilla extract1tbsp
of milk1cup
Nutrition (per serving)
Calories
275.8kcal (13.79%)
Protein
2.7g (5.42%)
Carbs
40.2g (14.62%)
Sugars
18.8g (37.5%)
Healthy Fat
8.8g
Unhealthy Fat
1.5g
% Daily Value based on a 2000 calorie diet
How to make Vanilla Cupcakes
- Step 1
Preheat the oven to 150 degrees.
- Step 2
In a separate bowl, mix together the flour, sugar, and baking powder.
- Step 3
In another bowl, whisk together the milk ,oil, eggs, and vanilla extract.
- Step 4
Combine the wet ingredients with the dry ingredients and mix until a thick, runny dough forms.
- Step 5
Divide the dough into cupcake molds.
- Step 6
Bake in the preheated oven for 20 minutes or until a toothpick inserted into the center comes out clean.
Nutrition (per serving)
Nutrition (per serving)
Calories
275.8kcal (13.79%)
Protein
2.7g (5.42%)
Carbs
40.2g (14.62%)
Sugars
18.8g (37.5%)
Healthy Fat
8.8g
Unhealthy Fat
1.5g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Ensure all ingredients are at room temperature for a smoother batter.
Do not overmix the batter to keep the cupcakes light and fluffy.
FAQS
Can I use a different type of oil?
Yes, you can use any neutral-flavored oil such as canola or vegetable oil.
How do I know when the cupcakes are done?
Insert a toothpick into the center of a cupcake. If it comes out clean, they are done.
Can I add frosting to these cupcakes?
Yes, you can add your favorite frosting once the cupcakes have cooled completely.
Can I make these cupcakes gluten-free?
Yes, you can substitute the flour with a gluten-free flour blend.
How should I store leftover cupcakes?
Store them in an airtight container at room temperature for up to 3 days.
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@sweetland
I'm a international and local chef, cooking and baking is my passion I'm a international and local chef, cooking and baking is my passion ...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia