Delicious and fluffy vanilla cupcakes perfect for any occasion.
Ingredients
Dry Ingredients
- 2 1/2cupflour
- 1cupsugar
- 2 1/2tbspbaking powder
Wet Ingredients
- 1cupoil
- 4eggs
- 1tbspvanilla extract
- 1cupof milk
Nutrition (per serving)
Calories
275.8kcal (13.79%)
Protein
2.7g (5.42%)
Carbs
40.2g (14.62%)
Sugars
18.8g (37.5%)
Healthy Fat
8.8g
Unhealthy Fat
1.5g
% Daily Value based on a 2000 calorie diet
How to make Vanilla Cupcakes
Preheat the oven to 150 degrees.
In a separate bowl, mix together the flour, sugar, and baking powder.
In another bowl, whisk together the milk ,oil, eggs, and vanilla extract.
Combine the wet ingredients with the dry ingredients and mix until a thick, runny dough forms.
Divide the dough into cupcake molds.
Bake in the preheated oven for 20 minutes or until a toothpick inserted into the center comes out clean.
Nutrition (per serving)
Nutrition (per serving)
Calories
275.8kcal (13.79%)
Protein
2.7g (5.42%)
Carbs
40.2g (14.62%)
Sugars
18.8g (37.5%)
Healthy Fat
8.8g
Unhealthy Fat
1.5g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Ensure all ingredients are at room temperature for a smoother batter.
Do not overmix the batter to keep the cupcakes light and fluffy.
FAQS
Can I use a different type of oil?
Yes, you can use any neutral-flavored oil such as canola or vegetable oil.
How do I know when the cupcakes are done?
Insert a toothpick into the center of a cupcake. If it comes out clean, they are done.
Can I add frosting to these cupcakes?
Yes, you can add your favorite frosting once the cupcakes have cooled completely.
Can I make these cupcakes gluten-free?
Yes, you can substitute the flour with a gluten-free flour blend.
How should I store leftover cupcakes?
Store them in an airtight container at room temperature for up to 3 days.
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@sweetland
I'm a international and local chef, cooking and baking is my passion I'm a international and local chef, cooking and baking is my passion ...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia