This is an easy homemade KFC style brown gravy recipe that tastes like what you get in tubs of KFC potato and gravy. It takes only a few minutes to make.
Ingredients
butter2tbsp
all-purpose flour2tbsp
cube chicken stock1
cube beef stock1
water2 1/2cups
pepper powder1tsp
oregano seasoning1tsp
Nutrition (per serving)
Calories
51.6kcal (2.58%)
Protein
0.6g (1.26%)
Carbs
3.4g (1.23%)
Sugars
0.0g (0.06%)
Healthy Fat
1.7g
Unhealthy Fat
3.9g
% Daily Value based on a 2000 calorie diet
How to make KFC Style Brown Gravy
- Step 1
Boil water along with the chicken stock cube and beef stock cube.
- Step 2
When it starts to boil vigorously, turn off the flame. The stock water is ready. Set aside.
- Step 3
Heat a pan and add butter. When the butter melts, add all-purpose flour to the butter.
- Step 4
Cook for 3 minutes on medium to low flame, stirring continuously.
- Step 5
When the color slightly changes, add the stock water.
- Step 6
Stir continuously to prevent lumps from forming.
- Step 7
Add pepper powder and oregano seasoning, then mix well.
- Step 8
Turn off the flame. The tasty KFC style brown gravy is ready to serve.
Nutrition (per serving)
Nutrition (per serving)
Calories
51.6kcal (2.58%)
Protein
0.6g (1.26%)
Carbs
3.4g (1.23%)
Sugars
0.0g (0.06%)
Healthy Fat
1.7g
Unhealthy Fat
3.9g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Ensure to stir continuously when adding the stock water to prevent lumps.
Adjust the seasoning to taste if needed.
FAQS
Can I use vegetable stock instead of chicken and beef stock?
Yes, you can use vegetable stock cubes for a vegetarian version of this gravy.
How can I make the gravy thicker?
To make the gravy thicker, you can add a bit more flour or reduce the amount of water.
Can I store the gravy for later use?
Yes, you can store the gravy in an airtight container in the refrigerator for up to 3 days.
What can I serve with this gravy?
This gravy pairs well with mashed potatoes, roasted meats, or even as a dipping sauce for fries.
Can I make this gravy spicy?
Yes, you can add a pinch of chili powder or cayenne pepper to make it spicy.
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Gayatri
(@rene121)
Cooking is my passion. Flavours unite us 🤝..I love to create new recipes... and also love to learn about different cuisine. Cooking is my passion. Flavours unite us 🤝..I love to create new recipes... and also love to learn about different cuisine. ...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia