A delightful mix of chicken and beef kebabs inspired by @cookingwithzanele and @sevencoloursgrill, with a personal twist.

Ingredients
Chicken Kebab
- chicken breast500g
- sevencoloursgrill seasoning2tbsp
- olive oil1tbsp
Beef Kebab
- beef steak500g
- sevencoloursgrill seasoning2tbsp
- olive oil1tbsp
Nutrition (per serving)
Calories
560.0kcal (28%)
Protein
64.3g (100%)
Carbs
2.0g (0.73%)
Sugars
0.0g
Healthy Fat
24.1g
Unhealthy Fat
7.0g
% Daily Value based on a 2000 calorie diet
How to make Chicken and Beef Kebab
Chicken Kebab Preparation
- Step 1
Cut the chicken breast into bite-sized pieces.
- Step 2
In a bowl, mix chicken pieces with sevencoloursgrill seasoning and olive oil.
- Step 3
Marinate for at least 15 minutes.
Beef Kebab Preparation
- Step 1
Cut the beef steak into bite-sized pieces.
- Step 2
In a bowl, mix beef pieces with sevencoloursgrill seasoning and olive oil.
- Step 3
Marinate for at least 15 minutes.
Cooking
- Step 1
Preheat the grill to medium-high heat.
- Step 2
Thread the marinated chicken and beef onto skewers.
- Step 3
Grill the kebabs for about 10 minutes, turning occasionally, until cooked through.
Nutrition (per serving)
Nutrition (per serving)
Calories
560.0kcal (28%)
Protein
64.3g (100%)
Carbs
2.0g (0.73%)
Sugars
0.0g
Healthy Fat
24.1g
Unhealthy Fat
7.0g
% Daily Value based on a 2000 calorie diet
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Tips & Tricks
Soak wooden skewers in water for 30 minutes before using to prevent burning.
For extra flavor, add vegetables like bell peppers and onions to the skewers.
FAQS
Can I use different types of meat for the kebabs?
Yes, you can use lamb or pork as alternatives to chicken and beef.
How can I make the kebabs spicier?
Add chili flakes or a spicy marinade to the meat before grilling.
What can I serve with these kebabs?
Serve with potato wedges, cheese rolls, and a green salad for a complete meal.
Can I cook these kebabs in the oven?
Yes, bake them at 200°C for about 15-20 minutes, turning halfway through.
How do I know when the kebabs are cooked?
The meat should be firm to the touch and have a nice char on the outside.
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Johanna Manchu
(@johanna83)
Hi my Name is Johanna and I am based in South Africa, I am a YouTuber, an Influencer and I love cooking, I have started taking my cooking serious during pandemic and I have fallen involve with it again. I started sharing my food and later on I was sharing recipe and I then decided on opening a YouTube channel to share step by step recipe to make life easy for busy moms. Hi my Name is Johanna and I am based in South Africa, I am a YouTuber, an Influencer and I love cooking, I have started...
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