Flawless Buns recipe

Flawless Buns

by @jemmy
Prep Time
10min
Cook Time
10min
Total Time
20min

A simple and easy recipe for making flawless buns.

Ingredients

5 Servings
(1 serving = 3 bun)

Flour

  • 3cups
    flour
  • 2tbsp
    sugar
  • 1/2tsp
    salt
  • 3tsp
    baking powder
  • 1 1/2
    water
  • 1 1/2cup
    water

How to make Flawless Buns

  1. Preheat the oven to 375°F (190°C).

  2. In a large bowl, combine the flour, sugar, salt, and baking powder.

  3. Gradually add water to the dry ingredients, mixing until a dough forms.

  4. Knead the dough on a floured surface until smooth.

  5. Divide the dough into 8 equal portions and shape them into buns.

  6. Place the buns on a baking sheet lined with parchment paper.

  7. Bake in the preheated oven for 20 minutes or until golden brown.

  8. Remove from the oven and let cool on a wire rack before serving.

Tips & Tricks

  1. For a softer texture, you can brush the buns with melted butter right after baking.

  2. You can add herbs or spices to the dough for extra flavor.