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Seltzer is a type of unflavored carbonated water, offering a crisp and refreshing alternative to tap water. Its bubbly texture and neutral flavor profile make it a versatile beverage and culinary ingredient. Unlike club soda or sparkling mineral water, seltzer typically contains no added minerals or sodium. Often used as a zero-calorie mixer, it can also be enjoyed on its own for a light and effervescent hydration option. You can find seltzer water easily in most grocery stores.

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Seltzer is best stored in a cool, dark place, whether unopened or after opening. Unopened cans or bottles can be kept at room temperature until ready to use. Once opened, reseal tightly and refrigerate to maintain carbonation and prevent it from going flat. Opened seltzer is best consumed within 1-2 days for optimal fizz.