Hello everyone, here’s a very simple but refreshing recipe for naturally flavored rice water. It’s delicious!

Ingredients
- rice2cups
- water4cups
- stick cinnamon2
- milk2cups
- sugar
- ice
Nutrition (per serving)
Calories
129.0kcal (6.45%)
Protein
4.3g (8.6%)
Carbs
23.2g (8.44%)
Sugars
3.3g (6.6%)
Healthy Fat
0.8g
Unhealthy Fat
1.3g
% Daily Value based on a 2000 calorie diet
How to make Naturally Flavored Rice Water
- Step 1
Soak the rice in water for 2 hours. After soaking, drain the water.
- Step 2
Blend the rice together with the 4 cups of water, cinnamon sticks, and milk until smooth.
- Step 3
Pour the mixture into a pitcher.
- Step 4
Sweeten with sugar to taste and add ice.
Nutrition (per serving)
Nutrition (per serving)
Calories
129.0kcal (6.45%)
Protein
4.3g (8.6%)
Carbs
23.2g (8.44%)
Sugars
3.3g (6.6%)
Healthy Fat
0.8g
Unhealthy Fat
1.3g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
For a creamier texture, use whole milk or add a splash of condensed milk.
Adjust the sweetness to your preference by adding more or less sugar.
Serve chilled for the best refreshing experience.
FAQS
Can I use brown rice instead of white rice?
Yes, you can use brown rice, but it may alter the flavor and texture slightly.
Can I make this recipe dairy-free?
Yes, you can substitute the milk with almond milk, coconut milk, or any other plant-based milk.
How long can I store rice water?
Rice water can be stored in the refrigerator for up to 2 days. Stir well before serving.
Can I add other flavors to this recipe?
Absolutely! You can add vanilla extract or a pinch of nutmeg for additional flavor.
Is this drink suitable for children?
Yes, this drink is safe and enjoyable for children. Adjust the sugar content to suit their taste.
Loading reviews...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia