Homemade Quince Paste

c
@cocinero44

This recipe for quince paste (dulce de membrillo) is a simple and quick way to make this delicious treat using the microwave. Often underutilized, the microwave can be a fantastic tool for cooking when used correctly. This method ensures proper cooking and makes the process easy and efficient. Serve it...

Homemade Quince Paste recipe
Prep Time
20min
Cook Time
45min
Total Time
1hr 5min

Ingredients

8 Servings
(1 serving = Approximately 100 grams of quince paste)
  • quinces
    quinces
    800g
  • sugar
    sugar
    500g
  • water
    water
    125mL
  • apple (peeled)
    apple (peeled)
    1

How to make Homemade Quince Paste

  1. Step 1

    Wash the quinces thoroughly and peel them.

  2. Step 2

    Remove the hard core from the center.

  3. Step 3

    Cut the quinces into small cubes.

  4. Step 4

    Ensure you have 800 grams of fresh quince after preparation.

  5. Step 5

    Place the quince cubes in a microwave-safe container and add the grated apple.

  6. Step 6

    In another microwave-safe container, combine the sugar and water.

  7. Step 7

    Cook the sugar-water mixture in the microwave at 800 watts for 2 minutes. Stir and cook for another 2 minutes. Set aside.

  8. Step 8

    Place the quinces in the microwave at 800 watts for 8 minutes. Stir after this time and cook for another 8 minutes. Set aside.

  9. Step 9

    Pour the sugar-water mixture over the quinces, stir, and cook for 5 minutes at 800 watts. After this time, stir the fruit and cook for another 5 minutes.

  10. Step 10

    Remove from the microwave and process the mixture in a food processor until smooth and homogeneous.

  11. Step 11

    Return the mixture to the microwave and cook in the same way as before: 5 minutes, stir, and repeat twice more. In total, cook for 15 minutes at 800 watts, stirring every 5 minutes. If necessary, repeat the process while checking the consistency of the quince paste.

Nutrition (per serving)

Calories

256.3kcal (12.81%)

Protein

0.3g (0.6%)

Carbs

66.9g (24.34%)

Sugars

65.7g (100%)

Healthy Fat

0.0g

Unhealthy Fat

0.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Use microwave-safe containers to ensure proper cooking and safety.

  2. Stir the mixture frequently to prevent uneven cooking and achieve a smooth consistency.

  3. Check the consistency of the quince paste after each cooking cycle to avoid overcooking.

  4. Serve the quince paste with toast, cream cheese, or fresh cheese for a delightful pairing.

FAQS

  1. Can I use a regular pot instead of a microwave?

    Yes, you can cook the quince paste on a stovetop, but it will take longer and require constant stirring to prevent sticking.

  2. How do I store quince paste?

    Store the quince paste in an airtight container in the refrigerator for up to two weeks.

  3. Can I use a different type of sugar?

    Yes, you can use brown sugar or other alternatives, but it may slightly alter the flavor and color of the paste.

  4. What can I pair quince paste with?

    Quince paste pairs well with toast, cream cheese, fresh cheese, or even as a filling for pastries.

  5. Can I freeze quince paste?

    Yes, quince paste can be frozen in an airtight container for up to three months. Thaw it in the refrigerator before use.

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