These savory cheese cookies are a fantastic snack for any cheese lover. Crispy and filled with cheesy goodness, they are perfect for parties or as a delightful everyday treat.
Ingredients
all-purpose flour200g
unsalted butter, softened100g
grated cheddar cheese150g
baking powder1tsp
salt1/2tsp
paprika1/4tsp
large egg1
Nutrition (per serving)
Calories
48.9kcal (2.44%)
Protein
1.6g (3.12%)
Carbs
3.9g (1.43%)
Sugars
0.1g (0.2%)
Healthy Fat
0.9g
Unhealthy Fat
2.0g
% Daily Value based on a 2000 calorie diet
How to make Cheese Crackers
- Step 1
Preheat the oven to 180°C (350°F).
- Step 2
In a large bowl, mix the flour, baking powder, salt, and paprika.
- Step 3
Add the softened butter and incorporate it into the dry ingredients until the mixture becomes crumbly.
- Step 4
Mix in the grated cheese thoroughly.
- Step 5
Add the egg and knead the mixture into a smooth dough.
- Step 6
Roll out the dough on a lightly floured surface until about 5mm (1/4 inch) thick.
- Step 7
Cut into desired shapes using a cookie cutter.
- Step 8
Place the cookies on a baking sheet lined with parchment paper.
- Step 9
Bake for 12-15 minutes until golden brown.
- Step 10
Allow to cool on a wire rack.
Nutrition (per serving)
Nutrition (per serving)
Calories
48.9kcal (2.44%)
Protein
1.6g (3.12%)
Carbs
3.9g (1.43%)
Sugars
0.1g (0.2%)
Healthy Fat
0.9g
Unhealthy Fat
2.0g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
For extra flavor, consider adding a teaspoon of dried herbs such as thyme or rosemary.
FAQS
Can I use a different type of cheese?
Yes, you can substitute cheddar with other cheeses like gouda or Parmesan for a different flavor profile.
How should I store these cheese cookies?
Store in an airtight container at room temperature for up to a week.
What can I serve with these cheese cookies?
Serve these cheese cookies with dips like sour cream and chive or alongside a cheese platter.
What special equipment do I need?
You will need a rolling pin and a cookie cutter.
Can I add other spices?
Yes, you can add other spices or herbs to enhance the flavor.
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Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia