This is mango candy, an instant mango candy. To make it, you don't need to sun it, nor do you need to cook it for hours. It's a quick and easy recipe that uses raw mango, sugar, and a few simple ingredients to create a delicious treat. Perfect for mango lovers and those who enjoy homemade candies.
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Ingredients
Mango350g
sugar1cup
black salt1/2tsp
lemon juice1/2
agar agar powder3tsp
Nutrition (per serving)
Calories
174.2kcal (8.71%)
Protein
0.4g (0.84%)
Carbs
45.0g (16.36%)
Sugars
41.7g (83.34%)
Healthy Fat
0.0g
Unhealthy Fat
0.0g
% Daily Value based on a 2000 calorie diet
How to make Instant Mango Candy
- Step 1
Wash, wipe, peel, and roughly chop the raw mango.
- Step 2
Steam the chopped mango for 3-4 minutes.
- Step 3
Allow the steamed mango to cool, then blend it into a fine paste using a mixer jar.
- Step 4
Pour the mango paste into a pan, add sugar, and cook until the mixture thickens.
- Step 5
Grease a container or line it with butter paper, then pour the cooked mixture into it.
- Step 6
Leave the mixture to set for 2 hours.
- Step 7
Cut the set candy into small pieces. Optionally, coat the pieces with sugar.
Nutrition (per serving)
Nutrition (per serving)
Calories
174.2kcal (8.71%)
Protein
0.4g (0.84%)
Carbs
45.0g (16.36%)
Sugars
41.7g (83.34%)
Healthy Fat
0.0g
Unhealthy Fat
0.0g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Ensure the mango is raw for the best flavor and texture in the candy.
Use butter paper to make it easier to remove the candy from the container.
Coating the candy with sugar adds an extra layer of sweetness and texture.
FAQS
Can I use ripe mango instead of raw mango?
No, raw mango is preferred for this recipe as it provides the tangy flavor essential for the candy.
Can I substitute agar agar powder with gelatin?
Yes, you can use gelatin as a substitute, but the texture may vary slightly.
How long does the candy last?
The candy can last up to a week when stored in an airtight container.
Can I skip the black salt?
Black salt adds a unique flavor, but you can skip it if you prefer a sweeter candy.
Do I need to refrigerate the candy?
No, the candy sets at room temperature, but you can refrigerate it for longer storage.
Tripti Bhalotia
(@triptibhalotia)
Welcome to my Chefadora Page — where flavors meet comfort! I’m Tripti, your culinary guide sharing simple, soulful recipes from savory bites to sweet indulgences. Each dish is crafted to bring joy and warmth to your home cooking. Join me as we cook, learn, and create delicious memories together. 🍳✨ Follow me for more recipes and kitchen stories! #CookingWithTripti | #TriptiHomeKitchen | Open to collaborations & partnerships
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