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Wheatgrass Dalgona recipe

Wheatgrass Dalgona

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Rakovine Apao (@thatpetitefoodie)
FusionSnackBeverageVeganDairy-Free

A refreshing twist on the classic Dalgona coffee, using wheatgrass powder for a nutritious boost.

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Prep Time
5min
Cook Time
0min
Total Time
5min

Ingredients

1 Servings
(1 serving = 1 glass)

Main Ingredients

  • wheatgrass powder
    wheatgrass powder
    1tsp
  • milk
    milk
    1cup
  • honey
    honey
    1tbsp

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Nutrition (per serving)

Calories

164.0kcal (8.2%)

Protein

8.5g (17%)

Carbs

36.5g (13.27%)

Sugars

24.0g (48%)

Healthy Fat

1.5g

Unhealthy Fat

1.5g

% Daily Value based on a 2000 calorie diet

Prep Time
5min
Cook Time
0min
Total Time
5min

How to make Wheatgrass Dalgona

Preparation Steps

  1. Step 1

    In a bowl, combine the wheatgrass powder and milk. Beat the mixture until it becomes fluffy and whipped.

  2. Step 2

    In a glass, add ice cubes, followed by milk and honey (or sugar) to taste.

  3. Step 3

    Top the glass with the whipped wheatgrass mixture.

  4. Step 4

    Serve immediately and enjoy your refreshing Wheatgrass Dalgona!

Want to keep this recipe for later? We can email it to you!

Nutrition (per serving)

Nutrition (per serving)

Calories

164.0kcal (8.2%)

Protein

8.5g (17%)

Carbs

36.5g (13.27%)

Sugars

24.0g (48%)

Healthy Fat

1.5g

Unhealthy Fat

1.5g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. For a sweeter taste, adjust the amount of honey or sugar according to your preference.

  2. You can use any type of milk, including dairy-free options, for a different flavor.

FAQS

  1. Can I use other types of powder instead of wheatgrass?

    Yes, you can experiment with other superfood powders like matcha or cocoa powder.

  2. Is this recipe vegan?

    To make it vegan, use plant-based milk and a vegan sweetener.

  3. How can I make this drink more nutritious?

    You can add additional superfoods or protein powders to enhance the nutritional value.

  4. Can I prepare this in advance?

    It's best to prepare it fresh for the best texture, but you can whip the wheatgrass mixture ahead of time.

  5. What can I substitute for honey?

    You can use maple syrup, agave nectar, or any sweetener of your choice.

thatpetitefoodie's profile picture
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Rakovine Apao

(@thatpetitefoodie)

Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍

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Wheatgrass Dalgona recipe