A fiery chutney made with ghost pepper and roasted tomatoes, perfect for adding a spicy kick to your meals.
Ingredients
Main Ingredients
garlic8clove
ghost pepper1
salt1tsp
small roasted tomatoes2
Nutrition (per serving)
Calories
8.5kcal (0.43%)
Protein
0.4g (0.76%)
Carbs
1.9g (0.69%)
Sugars
0.0g (0.06%)
Healthy Fat
0.0g
Unhealthy Fat
0.0g
% Daily Value based on a 2000 calorie diet
How to make Spicy Tomato Chutney
Preparation Steps
- Step 1
Smash the garlic cloves, ghost pepper, and roasted tomatoes together.
- Step 2
Add salt and mix well until combined.
Nutrition (per serving)
Nutrition (per serving)
Calories
8.5kcal (0.43%)
Protein
0.4g (0.76%)
Carbs
1.9g (0.69%)
Sugars
0.0g (0.06%)
Healthy Fat
0.0g
Unhealthy Fat
0.0g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Wash your hands immediately after handling ghost pepper.
Avoid touching your face or skin after handling the chili.
Keep a glass of chilled beverage nearby to cool down the heat.
FAQS
Can I use a different type of chili instead of ghost pepper?
Yes, you can use green chilies as a substitute.
How spicy is this chutney?
This chutney is very spicy due to the ghost pepper.
How long can I store this chutney?
It is best consumed fresh, but you can store it in the refrigerator for a few days.
What dishes can I serve this chutney with?
It pairs well with rice, bread, or as a condiment for grilled meats.
Is this chutney suitable for vegetarians?
Yes, this chutney is vegetarian.
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Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍 Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍...
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