A delicious and cheesy garlic bread recipe made in the air fryer, perfect for a snack or side dish.
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Preheat the air fryer to 350°F.
Melt the butter in a small bowl and mix in minced garlic and chopped parsley.
Slice the loaf of bread in half and spread the garlic butter mixture evenly on both halves.
Sprinkle cheese generously on top of the buttered bread.
Place the prepared bread halves in the air fryer basket.
Cook for about 5-10 minutes or until the cheese is melted and bubbly.
Remove from the air fryer and let cool slightly before slicing.
For extra flavor, add some Italian herbs to the garlic butter mixture.
You can use any type of cheese you prefer, such as mozzarella or cheddar.
Can I use store-bought garlic butter?
Yes, store-bought garlic butter can be used for convenience.
How do I store leftover garlic cheese bread?
Store leftovers in an airtight container in the refrigerator for up to 2 days.
Can I make this recipe without an air fryer?
Yes, you can bake it in a conventional oven at 375°F for about 10-15 minutes.
What type of bread works best for this recipe?
A crusty bread like French or Italian works best for garlic cheese bread.
Can I add other toppings to the garlic cheese bread?
Absolutely! Feel free to add toppings like sliced tomatoes or jalapeños for extra flavor.
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