Garlic Butter Prawns

Cooking Instructions

1. Step 1

   Heat the oil and butter in a pan, then add the prawns and cook for 7 minutes.
2. Step 2

   Remove the prawns from the pan and sauté the garlic and green chillies in the same prawn-flavored butter for 3-5 minutes over medium heat.
3. Step 3

   Add the chilli flakes, salt, and lemon juice to the pan.
4. Step 4

   Add water to deglaze the pan, then return the prawns to the pan.
5. Step 5

   Cook for another 3-5 minutes, then garnish and serve with warm rice.