Delicious and easy-to-make garlic bread sticks that are perfect as a snack or side dish.

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Ingredients
Ingredients
all-purpose flour1cup
olive oil1tbsp
garlic powder1tsp
baking powder1tsp- salt1pinch
water1cup
butter2tbsp
cloves garlic2
parsley1tbsp
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Nutrition (per serving)
Calories
311.0kcal (15.55%)
Protein
3.5g (7%)
Carbs
29.0g (10.55%)
Sugars
0.0g
Healthy Fat
15.3g
Unhealthy Fat
6.0g
% Daily Value based on a 2000 calorie diet
How to make Easy Tasty Garlic Bread Sticks
Preparation Steps
- Step 1
Preheat the oven to 400°F (200°C).
- Step 2
In a bowl, mix the all-purpose flour, garlic powder, baking powder, and salt.
- Step 3
Add the olive oil and water to the dry ingredients and mix until a dough forms.
- Step 4
Knead the dough on a floured surface for a few minutes until smooth.
- Step 5
Roll out the dough into a rectangle and cut it into strips.
- Step 6
Place the strips on a baking sheet lined with parchment paper.
- Step 7
Melt the butter and mix in minced garlic and chopped parsley.
- Step 8
Brush the garlic butter mixture over the bread sticks.
- Step 9
Bake in the preheated oven for about 15 minutes or until golden brown.
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Nutrition (per serving)
Nutrition (per serving)
Calories
311.0kcal (15.55%)
Protein
3.5g (7%)
Carbs
29.0g (10.55%)
Sugars
0.0g
Healthy Fat
15.3g
Unhealthy Fat
6.0g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
For extra flavor, you can add grated cheese on top of the bread sticks before baking.
Serve warm for the best taste.
FAQS
Can I use whole wheat flour instead of all-purpose flour?
Yes, you can substitute whole wheat flour, but the texture may be denser.
How do I store leftover garlic bread sticks?
Store them in an airtight container at room temperature for up to 2 days.
Can I freeze the garlic bread sticks?
Yes, you can freeze them before baking. Just thaw and bake when ready.
What can I serve with garlic bread sticks?
They pair well with pasta dishes, soups, or salads.
How can I make them spicier?
Add red pepper flakes to the garlic butter mixture for a spicy kick.
Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia
