Easy Tasty Garlic Bread Sticks

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Rakovine Apao (@thatpetitefoodie)

Delicious and easy-to-make garlic bread sticks that are perfect as a snack or side dish.

Prep Time
10min
Cook Time
15min
Total Time
25min
Easy Tasty Garlic Bread Sticks recipe

Ingredients

4 Servings
(1 serving = 2 bread sticks)

Ingredients

  • 1cup
    all-purpose flour
  • 1tbsp
    olive oil
  • 1tsp
    garlic powder
  • 1tsp
    baking powder
  • 1pinch
    salt
  • 1cup
    water
  • 2tbsp
    butter
  • 2
    cloves garlic
  • 1tbsp
    parsley

How to make Easy Tasty Garlic Bread Sticks

Preparation Steps

  1. Preheat the oven to 400°F (200°C).

  2. In a bowl, mix the all-purpose flour, garlic powder, baking powder, and salt.

  3. Add the olive oil and water to the dry ingredients and mix until a dough forms.

  4. Knead the dough on a floured surface for a few minutes until smooth.

  5. Roll out the dough into a rectangle and cut it into strips.

  6. Place the strips on a baking sheet lined with parchment paper.

  7. Melt the butter and mix in minced garlic and chopped parsley.

  8. Brush the garlic butter mixture over the bread sticks.

  9. Bake in the preheated oven for about 15 minutes or until golden brown.

Nutrition (per serving)

Calories

311.0kcal (15.55%)

Protein

3.5g (7%)

Carbs

29.0g (10.55%)

Sugars

0.0g

Healthy Fat

15.3g

Unhealthy Fat

6.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. For extra flavor, you can add grated cheese on top of the bread sticks before baking.

  2. Serve warm for the best taste.

FAQS

  1. Can I use whole wheat flour instead of all-purpose flour?

    Yes, you can substitute whole wheat flour, but the texture may be denser.

  2. How do I store leftover garlic bread sticks?

    Store them in an airtight container at room temperature for up to 2 days.

  3. Can I freeze the garlic bread sticks?

    Yes, you can freeze them before baking. Just thaw and bake when ready.

  4. What can I serve with garlic bread sticks?

    They pair well with pasta dishes, soups, or salads.

  5. How can I make them spicier?

    Add red pepper flakes to the garlic butter mixture for a spicy kick.

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Rakovine Apao

(@thatpetitefoodie)

Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍...

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