A refreshing and healthy cucumber dish served with hung curd, perfect as a side or snack.
Ingredients
Main Ingredients
- 1cucumber
- 1cuphung curd
- 1tspsalt
- 1tsppepper
- 1tbsplemon juice
Nutrition (per serving)
Calories
75.0kcal (3.75%)
Protein
10.0g (20%)
Carbs
5.0g (1.82%)
Sugars
1.5g (3%)
Healthy Fat
1.5g
Unhealthy Fat
1.0g
% Daily Value based on a 2000 calorie diet
How to make Cucumber with Hung Curd
Preparation Steps
Start by finely chopping the cucumber.
In a bowl, combine the chopped cucumber with hung curd.
Add salt, pepper, and lemon juice to the mixture.
Mix well until all ingredients are combined.
Serve chilled with paratha, roti, or chips.
Nutrition (per serving)
Nutrition (per serving)
Calories
75.0kcal (3.75%)
Protein
10.0g (20%)
Carbs
5.0g (1.82%)
Sugars
1.5g (3%)
Healthy Fat
1.5g
Unhealthy Fat
1.0g
% Daily Value based on a 2000 calorie diet
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Tips & Tricks
For a thicker consistency, use hung curd instead of regular curd.
Adjust the seasoning according to your taste.
FAQS
What can I serve this dish with?
This cucumber dish pairs well with paratha, roti, or chips.
Can I use regular curd instead of hung curd?
Yes, you can use regular curd, but hung curd gives a thicker texture.
Is this recipe suitable for a healthy diet?
Yes, this recipe is healthy and low in calories, making it a great choice for a healthy diet.
How can I make this dish spicier?
You can add chopped green chilies or a pinch of chili powder to increase the spice level.
Can I prepare this dish in advance?
Yes, you can prepare it in advance and store it in the refrigerator for a few hours before serving.
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Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍 Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍...
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