A quick and easy recipe for a flavorful and spicy noodle dish, perfect for a snack or light meal.
Ingredients
Main Ingredients
pack Maggie noodles2
oil2tbsp
garlic4clove
chili powder2tsp
water1cup
salt1tsp
Nutrition (per serving)
Calories
119.5kcal (5.97%)
Protein
0.5g (1%)
Carbs
3.0g (1.09%)
Sugars
0.0g
Healthy Fat
12.0g
Unhealthy Fat
1.5g
% Daily Value based on a 2000 calorie diet
How to make Chilly Garlic Maggie
Cooking Instructions
- Step 1
Heat the oil in a pan over medium heat.
- Step 2
Add the minced garlic and sauté until golden brown.
- Step 3
Stir in the chili powder and salt, mixing well.
- Step 4
Add the water and bring it to a boil.
- Step 5
Once boiling, add the Maggie noodles and cook according to package instructions.
- Step 6
Stir occasionally until the noodles are cooked and the water is absorbed.
- Step 7
Serve hot and enjoy your Chilly Garlic Maggie.
Nutrition (per serving)
Nutrition (per serving)
Calories
119.5kcal (5.97%)
Protein
0.5g (1%)
Carbs
3.0g (1.09%)
Sugars
0.0g
Healthy Fat
12.0g
Unhealthy Fat
1.5g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
You can add vegetables like bell peppers or peas for extra nutrition.
Adjust the amount of chili powder according to your spice preference.
FAQS
Can I use other types of noodles?
Yes, you can substitute Maggie noodles with any instant noodles of your choice.
Is this recipe suitable for vegetarians?
Yes, this recipe is vegetarian-friendly.
How can I make it less spicy?
Reduce the amount of chili powder or omit it altogether.
Can I store leftovers?
It is best to consume it fresh, but you can store leftovers in an airtight container in the refrigerator for up to a day.
What can I serve with Chilly Garlic Maggie?
It can be enjoyed on its own or paired with a side of salad or raita.
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Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍 Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍...
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