A refreshing summer treat made with frozen watermelon and a flavorful mint pani.
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Freeze the watermelon pieces for 2-3 hours.
Grind the frozen watermelon into a slush.
Shape the slush into golas and freeze them again.
Grind the mint leaves, mishri, spices, and lemon juice into a paste.
Mix the paste with water and add ice cubes.
Pour the mint pani over the golas and enjoy!
You can adjust the sweetness of the pani by adding more or less mishri.
For a colorful presentation, use different fruits for the golas.
Can I use other fruits for the gola?
Yes, you can use other fruits like mango, pineapple, or berries for different flavors.
How long can I store the golas?
You can store the golas in the freezer for up to a week.
Is this recipe vegan?
Yes, this recipe is completely vegan.
Can I make the pani in advance?
Yes, you can prepare the pani in advance and store it in the refrigerator.
What can I substitute for mishri?
You can substitute mishri with regular sugar or any sweetener of your choice.
Kitchen/cooking 🥘Authentic Recipe 🍱Everyday Lunch Thali ideas 👌Easy | Quick | Food Hack | Healthy Recipe
