Spicy Grapefruit Mocka-Rita

s
Nhlamulo (@simplemadegourmet)

Here’s a lovely and easy refreshing summer drink that you can quickly whip up for your family and friends! This Spicy Grapefruit Mocka-Rita combines the tangy taste of grapefruit with a spicy kick from jalapeño, making it a perfect summer beverage. Whether you're lounging by the pool or hosting a...

Spicy Grapefruit Mocka-Rita recipe
Prep Time
10min
Cook Time
0min
Total Time
10min

Ingredients

2 Servings
(1 serving = 1 glass)
  • small lime
    small lime
    1
  • splash tequila
    splash tequila
    1
  • jalapeñeo, sliced
    jalapeñeo, sliced
    1
  • Schweppes Mixer Grapefruit Flavoured Drink (200g each)
    Schweppes Mixer Grapefruit Flavoured Drink (200g each)
    2can

How to make Spicy Grapefruit Mocka-Rita

  1. Step 1

    Cut the lime into half and rub one half along the rim of the glasses.

  2. Step 2

    Sprinkle fine salt onto a side plate. Dip the rims into fine salt, ensuring the rim is neatly coated.

  3. Step 3

    Add cubes of ice, a splash of tequila, and squeeze the lime between both glasses.

  4. Step 4

    Add the jalapeñeo slices and Schweppes Mixer Grapefruit Flavoured Drink over the ice. Mix until incorporated.

  5. Step 5

    Serve immediately and enjoy!

Nutrition (per serving)

Calories

68.0kcal (3.4%)

Protein

0.0g

Carbs

17.0g (6.18%)

Sugars

17.0g (34%)

Healthy Fat

0.0g

Unhealthy Fat

0.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. For an extra spicy kick, add more jalapeño slices.

  2. Chill the glasses beforehand to keep the drink colder for longer.

FAQS

  1. Can I make this drink non-alcoholic?

    Yes, simply omit the tequila for a non-alcoholic version.

  2. What can I use instead of Schweppes Mixer Grapefruit Flavoured Drink?

    You can use any grapefruit-flavored soda or sparkling water as a substitute.

  3. How can I make the drink less spicy?

    Reduce the number of jalapeño slices or remove the seeds to lessen the spice.

  4. Can I prepare this drink in advance?

    It's best to prepare it fresh to maintain the carbonation and flavor.

  5. What type of salt should I use for the rim?

    Fine sea salt or kosher salt works well for rimming the glasses.

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