Fresh pineapple and ginger juice is a refreshing and invigorating drink to brighten your day. The combination of sweet pineapple and zesty ginger creates a perfect balance of flavors. Whether you use a juicer or a blender, this juice is best served chilled for a revitalizing experience.

Fresh Pineapple and Ginger Juice recipe
Prep Time
15min
Cook Time
0min
Total Time
15min

Ingredients

4 Servings
(1 serving = 1 glass)
  • big size pineapple
    big size pineapple
    2
  • ginger
    ginger
    6piece
  • water (if using blender)
    water (if using blender)
    1cup

How to make Fresh Pineapple and Ginger Juice

  1. Step 1

    Wash the pineapples and ginger thoroughly before peeling.

    Step 1.1: Wash the pineapples and ginger thoroughly before peeling
    Step 1.2: Wash the pineapples and ginger thoroughly before peeling
  2. Step 2

    Peel the pineapples and ginger.

  3. Step 3

    If using a juicer, juice the pineapples and ginger directly.

    Step 1.1: If using a juicer, juice the pineapples and ginger directly
  4. Step 4

    If using a blender, blend the ginger first with a small quantity of water, then add the pineapple and blend until smooth.

  5. Step 5

    Strain the juice if desired for a smoother texture.

  6. Step 6

    Serve chilled for the best experience.

    Step 1.1: Serve chilled for the best experience
    Step 1.2: Serve chilled for the best experience
    Step 1.3: Serve chilled for the best experience

Nutrition (per serving)

Calories

1.3kcal (0.06%)

Protein

0.0g (0.06%)

Carbs

0.3g (0.1%)

Sugars

0.1g (0.1%)

Healthy Fat

0.0g

Unhealthy Fat

0.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. For an extra refreshing twist, add a few ice cubes or a sprig of mint when serving.

  2. Adjust the quantity of ginger to your taste preference if you prefer a milder or stronger flavor.

FAQS

  1. Can I use canned pineapple instead of fresh pineapple?

    Yes, you can use canned pineapple, but fresh pineapple provides a more vibrant and natural flavor.

  2. Do I need to strain the juice after blending?

    Straining is optional. If you prefer a smoother juice, strain it. Otherwise, you can enjoy it with the pulp.

  3. How long can I store the juice?

    It's best to consume the juice immediately, but you can store it in the refrigerator for up to 24 hours in an airtight container.

  4. Can I add sweeteners to the juice?

    The natural sweetness of pineapple is usually sufficient, but you can add a small amount of honey or sugar if desired.

  5. Can I use powdered ginger instead of fresh ginger?

    Fresh ginger is recommended for the best flavor, but you can use powdered ginger as a substitute in smaller quantities.

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