This granola recipe is a delightful and easy breakfast option. It's perfect for a quick morning meal or even as a snack on the go. The combination of crunchy granola, creamy Greek yogurt, and fresh berries makes it a wholesome and delicious treat. Plus, the drizzle of honey maple syrup adds just the right amount of sweetness to brighten your day.
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Ingredients
granola2cups
coconut oil, melted2tbsp
honey maple syrup, plus extra for serving2tbsp
Greek yogurt1cup
fresh berries (strawberries and raspberries)1cup
Nutrition (per serving)
Calories
258.8kcal (12.94%)
Protein
5.9g (11.76%)
Carbs
27.6g (10.02%)
Sugars
12.9g (25.8%)
Healthy Fat
4.8g
Unhealthy Fat
8.3g
% Daily Value based on a 2000 calorie diet
How to make Granola
- Step 1
Preheat the oven to 180℃.
- Step 2
Line an oven tray with baking paper.
- Step 3
In a large bowl, combine the granola, melted coconut oil, and honey maple syrup. Mix until the granola is fully coated.
- Step 4
Spread the granola out evenly on the prepared baking tray.
- Step 5
Bake for 10-12 minutes or until crispy and golden.
- Step 6
Allow the granola to cool slightly, and then break it into smaller pieces.
- Step 7
In a small bowl, combine the Greek yogurt with a drizzle of honey maple syrup to sweeten to your preference.
- Step 8
In a bowl, toss the fresh berries, strawberries, and raspberries together.
- Step 9
To serve, divide the yogurt mixture into four serving bowls. Add the yogurt on top of the granola. Top with the mixed berries.
- Step 10
Drizzle a little extra honey maple syrup on top, if desired.
Nutrition (per serving)
Nutrition (per serving)
Calories
258.8kcal (12.94%)
Protein
5.9g (11.76%)
Carbs
27.6g (10.02%)
Sugars
12.9g (25.8%)
Healthy Fat
4.8g
Unhealthy Fat
8.3g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
These are great on the go!
FAQS
Can I use a different type of yogurt?
Yes, you can use any type of yogurt you prefer, such as plain, flavored, or non-dairy yogurt.
Can I substitute honey maple syrup with another sweetener?
Yes, you can use regular honey, maple syrup, or even agave syrup as a substitute.
How do I store leftover granola?
Store leftover granola in an airtight container at room temperature for up to a week.
Can I add other fruits to this recipe?
Absolutely! You can add any fruits you like, such as blueberries, blackberries, or sliced bananas.
Is this recipe gluten-free?
It depends on the granola you use. Make sure to choose a certified gluten-free granola if you need it to be gluten-free.
Missy Robinson
(@missyrobinson)
Missy Robinson | Mental Health & Weight-Loss Mentor, Travel & Lifestyle Influencer in training. High-protein, low-carb meals that fuel transformation.
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia