Kesar Badam Milk, also known as Saffron Almond Milk, is a rich and flavorful Indian beverage. It’s made by blending almonds and saffron with milk to create a creamy, aromatic, and slightly nutty drink. The almonds provide a luxurious texture and a source of nutrients, while saffron adds a beautiful...

Ingredients
- mixed dry fruits1/2cup
- milk1cups
- badam milk powder1tbsp
- cardamom powder1tsp
- saffron strands1pinch
- ghee1tbsp
Nutrition (per serving)
Calories
230.3kcal (11.51%)
Protein
6.2g (12.3%)
Carbs
21.1g (7.65%)
Sugars
14.6g (29.2%)
Healthy Fat
5.7g
Unhealthy Fat
6.6g
% Daily Value based on a 2000 calorie diet
How to make Instant Kesar Badam Milk
- Step 1
In a pan over medium heat, roast the mix of dry fruits in ghee.
- Step 2
Add in milk and badam powder. Simmer it for 5 minutes.
- Step 3
Add in saffron and bring the mixture to a boil.
- Step 4
Add in cardamom powder.
- Step 5
Serve warm or chilled as desired.
Nutrition (per serving)
Nutrition (per serving)
Calories
230.3kcal (11.51%)
Protein
6.2g (12.3%)
Carbs
21.1g (7.65%)
Sugars
14.6g (29.2%)
Healthy Fat
5.7g
Unhealthy Fat
6.6g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
For a richer flavor, soak the saffron in a tablespoon of warm milk before adding it to the recipe.
Adjust the sugar quantity based on your sweetness preference.
You can use honey as a natural sweetener instead of sugar.
FAQS
Can I use almond milk instead of regular milk?
Yes, almond milk can be used for a dairy-free version of Kesar Badam Milk.
How long can I store Kesar Badam Milk?
You can store it in the refrigerator for up to 2 days. Reheat gently before serving.
Can I skip saffron if I don’t have it?
Yes, you can skip saffron, but it will alter the flavor and color of the drink.
Is it necessary to peel the almonds?
Peeling the almonds helps achieve a smoother texture, but you can skip this step if preferred.
Can I make this drink vegan?
Yes, use almond milk or any plant-based milk and sweeten with a vegan-friendly option like maple syrup.
Loading reviews...
Abhishek Boke
(@kautumbikkitchen)
Cooking | Collaborations | Content Mumbai, India 100+ Brand Collaborations & Counting Cooking | Collaborations | Content Mumbai, India 100+ Brand Collaborations & Counting...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia