chefadora

Bacon and yam roll

by Tham Jessica (@jessieinthekitchen)
5.0
starstarstarstarstar
From 1 rating
Prep Time
15min
Cook Time
15min
Total Time
30min
ChineseDinnerAppetiserMeat

Bacon yam rolls are the solution if you're looking for a simple appetizer that requires few ingredients and will be highly appreciated! There are just 4 ingredients in this delicious throwback recipe—no seasoning needed. If you love bacon, you will enjoy these yam and bacon rolls. They are the first to be eaten when they are served on the dinner table. It truly is too good to resist.

Ingredients

12 Servings
(1 serving = 2 pieces)
  • INGREDIENTS
  • 300g
    yam
  • cut into strips
  • 24
    pcs of smoked bacon
  • 1
    egg
  • beaten
  • Some cornstarch for coating
  • Cooking oil for deep- frying

Method

    1. Remove the skin from the yam and cut into stirps. Set it aside.
    1. Place a yam strip on top of the bacon, and roll it up. Repeated the same until all the ingredients are used up.
    1. Dip the bacon roll into the egg mixture and coat it with cornstarch. Deep fried in hot oil until golden brown. Leaves aside for 2 minutes. Fried the bacon roll for a second time at high heat again to crisp up the bacon roll.
    1. Dip with your favourite hot sauce and enjoy!!

Tips & Tricks

  1. Double frying will make the bacon yam roll extremely crispy.

Reviews

5.0
starstarstarstarstar
From 1 rating
c

camilam

starstarstarstarstar

Made it for a dinner party. Got finished within minutes! Everyone loved it!

jessieinthekitchen's profile picture
instagram
Recipe by

Tham Jessica

(@jessieinthekitchen)

I loved to cook and enjoyed learning about all sort of cuisines. Today, I am still in the kitchen and every chance I get, I cook. Some days it isn’t e... Read More

My Blog Link
chefadora
© 2023 Chefadora Pty Ltd, All Rights Reserved
instagram