Limeade

• As a refreshing beverage: Limeade is most commonly consumed as a cool and hydrating drink, perfect on its own or served with ice. Its tangy flavor makes it a revitalizing choice, especially during hot weather.
• As a mixer in cocktails and mocktails: Limeade serves as an excellent base or ingredient in a variety of alcoholic and non-alcoholic cocktails. It adds a citrusy punch to margaritas, mojitos, or homemade lemon-lime soda alternatives.
• In marinades and sauces: The acidity in limeade can be used to tenderize meats and seafood, imparting a bright citrus flavor to marinades for grilling or roasting. It can also be incorporated into sauces for a tangy twist.
• As a base for frozen desserts: Limeade can be frozen to create refreshing sorbets, popsicles, or granitas. The tangy and sweet flavor combination works well in frozen treats, offering a light and flavorful dessert option.
• As a flavoring in baked goods: The concentrated lime flavor of limeade can enhance various baked goods like cakes, cookies, or muffins. It adds a subtle tartness that complements sweet ingredients.

• Good source of Vitamin C, supporting immune function and collagen production.
• May aid digestion due to its acidity, stimulating digestive juices.
• Can help prevent kidney stones by increasing citrate levels in urine.
• Provides hydration, especially beneficial during hot weather or physical activity.
• Contains antioxidants that help protect cells from damage caused by free radicals.
• May contribute to skin health with its Vitamin C and antioxidant properties.

Limeade, whether homemade or store-bought, should always be refrigerated to maintain its freshness and prevent spoilage. Store it in an airtight container to minimize oxidation and absorption of other odors in the refrigerator. Homemade limeade will typically last for 5-7 days in the refrigerator. Commercially prepared limeade may have a longer shelf life; always check the expiration date on the packaging. For longer storage, limeade can be frozen, though the texture may change slightly upon thawing. Consider freezing it in ice cube trays for easy portioning and use in drinks.