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Green Goddess Sauce recipe

Green Goddess Sauce

by Diana Opoti (@dianaopotieats)
Prep Time
2min
Cook Time
2min
Total Time
4min
AmericanSideCondimentVegetarianGluten-Free

A flavorful and versatile green sauce made with fresh herbs and avocado, perfect for adding a burst of flavor to any dish.

Ingredients

4 Servings
(1 serving = 1/4 cup)
  • 1
    Avocado
  • 1cup
    Basil
  • 1cup
    Cilantro
  • 6clove
    Garlic
  • 1tbsp
    juice of fresh lemon
  • 1/2cup
    Greek style yogurt (optional)
  • 3
    Green Chillies
  • Salt to taste

How to make Green Goddess Sauce

  1. Blend the avocado, basil, cilantro, garlic, lemon juice, Greek style yogurt, green chillies, and salt together until smooth.

    Step 1.1: Blend the avocado, basil, cilantro, garlic, lemon juice, Greek style yogurt, green chillies, and salt together until smooth

Tips & Tricks

  1. Use any mixture of fresh herbs you have at hand.

  2. Substitute Greek style yogurt with fresh cream or leave it out if lactose intolerant.

dianaopotieats's profile picture
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Recipe by

Diana Opoti

(@dianaopotieats)

Self taught cook making restaurant style food.

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