Refreshing and healthy blueberry sorbet popsicles, perfect for a hot day or a light, fruity dessert.
Chefadora AI has the answer - timers, swaps, step-by-step help.
Add the frozen blueberries, coconut cream, and honey to a high-speed blender. Blend for about 1 minute, or until the mixture is smooth and creamy.
Taste the mixture and add more honey if desired. Blend again briefly to combine.
Spoon the blueberry sorbet mixture into popsicle molds, smoothing the tops for an even finish.
Insert the popsicle sticks. Place the molds in the freezer and let them freeze for at least 4-6 hours, or until completely firm.
Run the molds under warm water for a few seconds to release the popsicles.
Adjust the amount of honey to taste, depending on the sweetness of the blueberries.
How do I make blueberry sorbet popsicles without a blender?
If you don't have a blender, you can use a food processor to make blueberry sorbet popsicles. Simply combine the frozen blueberries, coconut cream, and honey in the food processor and pulse until smooth. If you prefer a chunkier texture, you can mash the blueberries by hand before mixing.
Are blueberry sorbet popsicles suitable for a vegan diet?
Yes, you can easily make blueberry sorbet popsicles vegan by substituting honey with maple syrup or agave nectar. Additionally, ensure that the coconut cream you use is dairy-free, which most brands are.
What are some good substitutions for coconut cream in blueberry sorbet popsicles?
If you don't have coconut cream, you can substitute it with almond milk, cashew cream, or any other non-dairy milk. Keep in mind that using a thinner liquid may result in a less creamy texture, so you might want to add a bit more frozen blueberries to compensate.
How should I store leftover blueberry sorbet popsicles?
To store leftover blueberry sorbet popsicles, keep them in their molds or transfer them to an airtight container. They can be stored in the freezer for up to 2 months. Just make sure to wrap them well to prevent freezer burn.
What are some great pairings for blueberry sorbet popsicles?
Blueberry sorbet popsicles pair wonderfully with fresh fruits like strawberries or raspberries. You can also serve them alongside a scoop of vanilla ice cream or a drizzle of chocolate sauce for an extra treat. They make a refreshing addition to summer picnics or barbecues!
