Fried Pea Patties

c
@cocinero44

This recipe brings back memories of my grandmother's kitchen, where the aroma of frying peas filled the air. It's a simple yet flavorful dish that combines the earthy taste of peas with the crunch of fried goodness. Perfect as a snack or side dish, these patties are a delightful treat...

Fried Pea Patties recipe
Prep Time
12hr 0min
Cook Time
20min
Total Time
12hr 20min

Ingredients

4 Servings
(1 serving = 1 patty)
  • peas
    peas
    1/2kg
  • water
    water
    1/2cup
  • large onion, chopped
    large onion, chopped
    1
  • salt
    salt
  • pepper
    pepper

How to make Fried Pea Patties

  1. Step 1

    Soak the peas in water overnight. The next day, once they have softened, rinse and drain them. Rub them well with your hands to remove the skins.

  2. Step 2

    Using a blender, puree the peas until a thick paste begins to form. Mix the paste with the chopped onion, salt, and pepper. Shape them in patty form.

  3. Step 3

    Heat oil in a frying pan. Add the pea mixture and fry it. Once it turns slightly golden, remove it and place it on paper towels to absorb excess oil.

  4. Step 4

    Before serving, sprinkle a little pepper on top.

Nutrition (per serving)

Calories

105.0kcal (5.25%)

Protein

7.1g (14.26%)

Carbs

17.5g (6.36%)

Sugars

6.3g (12.5%)

Healthy Fat

0.5g

Unhealthy Fat

0.1g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Ensure the peas are soaked thoroughly overnight to make them easier to puree and remove the skins.

  2. Use a non-stick frying pan to prevent the pea mixture from sticking.

  3. Adjust the seasoning to your taste by adding more salt or pepper if needed.

FAQS

  1. Can I use frozen peas instead of dried peas?

    Frozen peas are not recommended for this recipe as they won't achieve the same texture and consistency as dried peas.

  2. How can I make this recipe healthier?

    You can bake the patties instead of frying them to reduce the oil content.

  3. Can I add other spices to the mixture?

    Yes, you can experiment with spices like cumin or paprika to enhance the flavor.

  4. How do I store leftover patties?

    Store them in an airtight container in the refrigerator for up to 3 days. Reheat them in a pan or oven before serving.

  5. What can I serve these patties with?

    These patties pair well with a side of yogurt dip or a fresh salad.

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