Almost too cute to eat! These adorable treats are perfect for Mother’s Day, a baby shower, or a kids' birthday party. With crescent dough, chocolate, and Teddy Grahams, they’re as fun to make as they are to eat. I even used two sizes of Teddy Grahams to create a momma...
Ingredients
crescent roll sheet, thawed1can- large milk chocolate bar1
- Teddy Grahams1bundle
- mini marshmallows1bundle
egg (for egg wash)1
powdered sugar (for dusting)1dash
Nutrition (per serving)
Calories
0.0kcal
Protein
0.0g
Carbs
0.0g
Sugars
0.0g
Healthy Fat
0.0g
Unhealthy Fat
0.0g
% Daily Value based on a 2000 calorie diet
How to make Bears in a Blanket
- Step 1
Roll out the crescent dough and cut it into 8 squares.
- Step 2
Place two pieces of chocolate—one at the top and one in the center of each square.
- Step 3
Add a mini marshmallow on top of the chocolate, then place a Teddy Graham on it to act as a pillow.
- Step 4
Fold up the bottom of the pastry, tucking in the Teddy Grahams.
- Step 5
Use a fork to gently seal the edges of the pastry.
- Step 6
Brush the pastries with egg wash.
- Step 7
Bake at 325°F for 8-10 minutes, keeping an eye on them to prevent over-browning.
- Step 8
Dust with powdered sugar before serving.
Nutrition (per serving)
Nutrition (per serving)
Calories
0.0kcal
Protein
0.0g
Carbs
0.0g
Sugars
0.0g
Healthy Fat
0.0g
Unhealthy Fat
0.0g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Use two sizes of Teddy Grahams to create a momma bear and baby bear theme for added cuteness.
Keep an eye on the pastries while baking to ensure they don’t over-brown.
Serve warm for the best taste and texture.
FAQS
Can I use dark chocolate instead of milk chocolate?
Yes, you can substitute dark chocolate for milk chocolate if you prefer a less sweet flavor.
Can I make these ahead of time?
These are best served fresh, but you can prepare them a few hours in advance and reheat them in the oven before serving.
What can I use instead of crescent roll dough?
You can use puff pastry as an alternative, but the texture will be slightly different.
Can I skip the egg wash?
The egg wash helps give the pastries a golden color, but you can skip it if needed. They may just look a bit paler.
How do I store leftovers?
Store leftovers in an airtight container at room temperature for up to 2 days. Reheat in the oven for a few minutes before serving.
Loading reviews...
Carly's Cookbook
(@carlyscookbook)
I’ve got your dinner plans! 🍋healthy(ish), simple recipes for every home cook I’ve got your dinner plans! 🍋healthy(ish), simple recipes for every home cook...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia