Crab and Shrimp Stuffed Ravioli
A delicious ravioli stuffing made with crabmeat, shrimp, and ricotta cheese, enhanced with lemon zest and parsley.
Ingredients
Stuffing Ingredients
- 6ozcrabmeat
- 3ozboiled shrimp, minced
- 2tbspchopped parsley
- 1zest lemon
- 1/2cupricotta
Ravioli
- 450gravioli
Nutrition (per serving)
Calories
323.4kcal (16.17%)
Protein
25.0g (50.06%)
Carbs
26.1g (9.49%)
Sugars
4.9g (9.8%)
Healthy Fat
4.3g
Unhealthy Fat
6.7g
% Daily Value based on a 2000 calorie diet
How to make Crab and Shrimp Stuffed Ravioli
Prepare the Stuffing
Combine the crabmeat, minced shrimp, chopped parsley, lemon zest, and ricotta in a bowl.
Mix well until all ingredients are evenly distributed.
Adjust seasonings to taste.
Assemble the Ravioli
Place a teaspoon of filling in the center of each ravioli wrapper.
Lightly brush the edges with water.
Place another sheet on top and press down around the filling to seal, removing any air.
Crimp edges with a fork or ravioli cutter.
Cook the Ravioli
Bring a large pot of salted water to a gentle boil.
Drop in the ravioli in batches, cook for 3–5 minutes or until they float and are tender.
Serve it with the sauce of your choice.
Nutrition (per serving)
Nutrition (per serving)
Calories
323.4kcal (16.17%)
Protein
25.0g (50.06%)
Carbs
26.1g (9.49%)
Sugars
4.9g (9.8%)
Healthy Fat
4.3g
Unhealthy Fat
6.7g
% Daily Value based on a 2000 calorie diet
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Tips & Tricks
Ensure the crabmeat is well-drained to avoid excess moisture in the stuffing.
For a more intense lemon flavor, add a bit of lemon juice.
FAQS
Can I use canned crabmeat?
Yes, you can use canned crabmeat, but ensure it is well-drained.
Can I substitute ricotta with another cheese?
Yes, you can use mascarpone or cream cheese as a substitute.
How do I adjust the seasoning?
Taste the mixture and add salt, pepper, or other spices to your preference.
Can I make this stuffing ahead of time?
Yes, you can prepare the stuffing a day in advance and refrigerate it.
Is this stuffing suitable for other pasta dishes?
Yes, you can use this stuffing for other pasta dishes like cannelloni or manicotti.
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Brandon Griffin
(@cajuninthekitchen)
Oakland, Ca 📍 Chef Made in Louisiana ⚜️🐊 Oakland, Ca 📍 Chef Made in Louisiana ⚜️🐊...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia