Spicy Oyster Sauce Eggs

Cooking Instructions

1. Crack the eggs into a bowl and beat them lightly.

2. Chop the garlic and green chilies.

3. Heat a pan over medium heat and add a little oil.

4. Add the chopped garlic and green chilies to the pan and sauté until fragrant.

5. Pour the beaten eggs into the pan and stir gently.

6. Add the oyster sauce and continue to cook until the eggs are set.

7. Serve hot.