A delicious and easy-to-make dish featuring paneer, perfect for any occasion.

Ingredients
Main Ingredients
- 200gpaneer
Nutrition (per serving)
Calories
130.0kcal (6.5%)
Protein
9.0g (18%)
Carbs
4.0g (1.45%)
Sugars
1.5g (3%)
Healthy Fat
2.8g
Unhealthy Fat
6.3g
% Daily Value based on a 2000 calorie diet
How to make Paneer Pabeer
Preparation
Cut the paneer into cubes.
Marinate the paneer with your favorite spices.
Cooking
Heat oil in a pan.
Add the marinated paneer and cook until golden brown.
Serve hot and enjoy!
Nutrition (per serving)
Nutrition (per serving)
Calories
130.0kcal (6.5%)
Protein
9.0g (18%)
Carbs
4.0g (1.45%)
Sugars
1.5g (3%)
Healthy Fat
2.8g
Unhealthy Fat
6.3g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
You can add vegetables for extra flavor and nutrition.
Serve with a side of chutney for a delicious combination.
FAQS
Can I use chicken instead of paneer?
Yes, you can substitute paneer with chicken if you prefer.
What spices work well with paneer?
Common spices include cumin, coriander, turmeric, and garam masala.
Is this dish suitable for vegetarians?
Yes, this dish is vegetarian as it uses paneer.
How can I make this dish spicier?
You can add chili powder or fresh green chilies to increase the spice level.
What can I serve with Paneer Pabeer?
It pairs well with rice, naan, or a fresh salad.
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Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST โบ๏ธ๐ Delhi ๐ฎ๐ณ ๐ Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST โบ๏ธ๐ Delhi ๐ฎ๐ณ ๐...
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