Here is an easy recipe for a delicious snack to make during loadshedding. All you need is simply a pack of Niknaks, ham, and some mayo, and you're good to go! This quick and tasty treat is perfect for those unexpected moments when the power goes out, and you need...

Ingredients
- 1loave of bread
- 1pack Niknaks
- 4slices ham
- 4tbspmayonnaise
Nutrition (per serving)
Calories
101.8kcal (5.09%)
Protein
0.1g (0.22%)
Carbs
0.3g (0.12%)
Sugars
0.1g (0.2%)
Healthy Fat
9.0g
Unhealthy Fat
1.7g
% Daily Value based on a 2000 calorie diet
How to make Niknak Roll Ups
Flatten all slices of bread using a rolling pin.
Spread a tablespoon of mayonnaise on each slice of bread.
Crush the pack of Niknaks.
Add the crumbs to the bread.
Lay out the slices of ham on top and roll tightly.
Slice the rolls into small, even spiral shapes.
Serve immediately and enjoy your snack.
Nutrition (per serving)
Nutrition (per serving)
Calories
101.8kcal (5.09%)
Protein
0.1g (0.22%)
Carbs
0.3g (0.12%)
Sugars
0.1g (0.2%)
Healthy Fat
9.0g
Unhealthy Fat
1.7g
% Daily Value based on a 2000 calorie diet
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Tips & Tricks
For added flavor, try using flavored mayonnaise or adding a sprinkle of your favorite spices.
FAQS
Can I use a different type of chips?
Yes, you can substitute Niknaks with any other crunchy chips you prefer.
What can I use instead of ham for a vegetarian option?
You can use slices of cheese or a vegetarian deli slice as an alternative to ham.
How can I make the roll-ups spicier?
Add a dash of hot sauce or sprinkle some chili flakes on the mayonnaise before rolling.
Can I prepare these roll-ups in advance?
It's best to prepare them just before serving to keep the Niknaks crunchy.
What is the best way to store leftovers?
Store any leftovers in an airtight container in the refrigerator, but note that the Niknaks may lose their crunch.
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Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia