This quick and easy lamb fajita recipe is perfect for a delicious and satisfying meal. The lamb strips are seasoned with a flavorful fajita mix and paired with fresh Pico de Gallo, capsicum, and sour cream, all wrapped in a soft mini wrap. It's a simple yet delightful dish that you can whip up in no time.

Lamb Fajita Wings recipe

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Prep Time
10min
Cook Time
10min
Total Time
20min

Ingredients

2 Servings
(1 serving = 1 wrap)

Wraps

  • Lamb strips
    Lamb strips
    200g
  • packet Fajita mix
    packet Fajita mix
    1
  • mini wraps Mini wraps
    mini wraps Mini wraps
    2
  • Cos lettuce
    Cos lettuce
    1bundle
  • Capsicum, thinly sliced
    Capsicum, thinly sliced
    1
  • Pico de Gallo (red onion, coriander, cherry tomatoes)
    Pico de Gallo (red onion, coriander, cherry tomatoes)
    1
  • Sour cream
    Sour cream
    2tbsp

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How to make Lamb Fajita Wings

  1. Step 1

    Place the lamb strips in a small bag and add the fajita mix. Tie the bag and shake it well to coat the meat evenly with the spice mix.

  2. Step 2

    Cook the seasoned lamb strips on medium-high heat until fully cooked.

  3. Step 3

    Dice the coriander, onion, and cherry tomatoes, then mix them together to make the Pico de Gallo.

  4. Step 4

    Slice the capsicum into thin strips.

  5. Step 5

    Once the lamb is cooked, assemble your wrap with the cooked lamb, Pico de Gallo, capsicum, cos lettuce, and a dollop of sour cream.

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Nutrition (per serving)

Calories

219.2kcal (10.96%)

Protein

15.8g (31.6%)

Carbs

4.3g (1.56%)

Sugars

1.6g (3.2%)

Healthy Fat

7.0g

Unhealthy Fat

7.5g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Replace lamb strips with beef strips or chicken strips for a variation.

FAQS

  1. Can I use a different type of meat?

    Yes, you can replace lamb strips with beef strips or chicken strips for a different flavor.

  2. What is Pico de Gallo?

    Pico de Gallo is a fresh salsa made with diced red onion, coriander, and cherry tomatoes.

  3. Can I make this recipe dairy-free?

    Yes, simply omit the sour cream or replace it with a dairy-free alternative.

  4. What type of wraps should I use?

    Mini wraps work best for this recipe, but you can use any type of wrap you prefer.

  5. How can I make this recipe spicier?

    You can add sliced jalapeños or a dash of hot sauce to the wrap for extra heat.

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Missy Robinson

(@missyrobinson)

Missy Robinson | Mental Health & Weight-Loss Mentor, Travel & Lifestyle Influencer in training. High-protein, low-carb meals that fuel transformation.

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