These spicy potatoes are a flavorful and easy-to-make side dish or snack. This recipe combines boiled potatoes with a fiery blend of chili sauce, scotch bonnet peppers, and seasoning. With simple ingredients and quick preparation, you can enjoy these potatoes in minutes. Perfect as a side for grilled meats or...
Ingredients
Main Ingredients
medium Potatoes4
Salt1tsp
Chili sauce2tbsp
Chili pepper and scotch bonnet1
Oil2tbsp
Onions1/2
Parsley2tbsp
cube Seasoning1
Nutrition (per serving)
Calories
60.4kcal (3.02%)
Protein
0.3g (0.5%)
Carbs
0.7g (0.24%)
Sugars
0.3g (0.5%)
Healthy Fat
5.6g
Unhealthy Fat
0.9g
% Daily Value based on a 2000 calorie diet
How to make Spicy Potatoes
Cooking Instructions
- Step 1
Cook the potatoes in boiling water with salt until tender, but not overcooked.
- Step 2
In a pan, heat the oil over medium heat. Add the onions, scotch bonnet, and chili pepper, and stir-fry until the onions are translucent.
- Step 3
Add the cooked potatoes, chili sauce, and seasoning cube to the pan.
- Step 4
Stir well to combine all ingredients.
- Step 5
Add the parsley and mix thoroughly. Serve hot and enjoy.
Nutrition (per serving)
Nutrition (per serving)
Calories
60.4kcal (3.02%)
Protein
0.3g (0.5%)
Carbs
0.7g (0.24%)
Sugars
0.3g (0.5%)
Healthy Fat
5.6g
Unhealthy Fat
0.9g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Adjust the amount of chili pepper and scotch bonnet to control the level of spiciness.
For extra flavor, consider adding a pinch of garlic powder or paprika.
Garnish with fresh cilantro or a dollop of sour cream for added flavor and presentation.
FAQS
How can I reduce the spiciness of the potatoes?
Reduce the amount of chili pepper and scotch bonnet used in the recipe, or remove the seeds from the peppers before cooking.
Can I use different types of potatoes?
Yes, Yukon Gold or red potatoes work well in this recipe. Russet potatoes can also be used, but they may require a slightly shorter cooking time.
Can I make this recipe vegan?
Yes, ensure the seasoning cube is vegan-friendly. Most other ingredients are naturally vegan.
How long do spicy potatoes last?
Spicy potatoes can be stored in the refrigerator for up to 3 days. Reheat them in a pan or microwave before serving.
Can I add other vegetables to this recipe?
Yes, you can add other vegetables like bell peppers, carrots, or peas for added flavor and nutrition.
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Maryam Auwal
(@meerahscuisine)
A Foodie and Med Student Recipe Blogger Creating and sharing new recipes. A Foodie and Med Student Recipe Blogger Creating and sharing new recipes....
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