Mint-Coriander Chutney

• As a dipping sauce for Indian snacks like samosas, pakoras, and tikkas. The chutney's refreshing flavor complements fried and savory treats perfectly, providing a contrasting element to the richness of the snacks.
• To spread on sandwiches and wraps, adding a layer of fresh, herbaceous flavor and a spicy kick. Mint-coriander chutney works well with both vegetarian and meat-based fillings, enhancing the overall taste profile of the sandwich.
• As a marinade for grilling or roasting meats and vegetables. The acidity of the lemon or lime juice helps to tenderize the protein, while the herbs and spices infuse the food with a complex and aromatic flavor, resulting in a delicious and flavorful dish.
• Served alongside Indian meals like dal, curry, and rice, providing a refreshing and palate-cleansing element to balance the richer and spicier flavors of the main dishes. A small spoonful of the chutney adds a burst of freshness and brightness to the meal.
• Used as a flavourful ingredient when making refreshing beverages and drinks. Incorporating the fresh herbs into cocktails will help create flavourful and light beverages for all occasions.

• Rich in antioxidants which help protect against cell damage and reduce the risk of chronic diseases.
• Good source of vitamins A and C, supporting immune function and healthy vision.
• May aid digestion due to the presence of compounds that stimulate digestive enzymes.
• Provides a boost of freshness and flavor, potentially reducing the need for salt and unhealthy additives in meals.
• Can help freshen breath and promote oral hygiene.

To best preserve your mint-coriander chutney, store it in an airtight container in the refrigerator. This helps maintain its fresh flavor and prevents spoilage. For optimal quality, consume within 5-7 days. You can also freeze the chutney in ice cube trays for longer storage. Once frozen, transfer the cubes to a freezer bag. This allows you to easily thaw small portions as needed, extending its shelf life for up to 2-3 months. Ensure the container is properly sealed to prevent freezer burn.