grape tomato

Grape Tomato

Grape tomatoes are small, oval-shaped tomatoes known for their firm texture and sweet, mild flavor. These bite-sized tomatoes are typically about an inch in diameter and boast a vibrant red color, although they can also be found in yellow and orange varieties. Their relatively low water content compared to larger tomatoes contributes to their less-prone-to-splitting nature, making them a popular choice for salads and snacking. Often sweeter than cherry tomatoes, grape tomatoes provide a delightful burst of flavor, enhancing various culinary creations.

Common Uses

  • Enjoy grape tomatoes raw as a healthy and convenient snack; their small size and sweet flavor make them ideal for on-the-go consumption or a quick bite.
  • Add grape tomatoes to fresh salads to provide a burst of color, sweetness, and juicy texture; they complement a wide range of greens, dressings, and other salad ingredients.
  • Roast grape tomatoes with herbs, garlic, and olive oil for a flavorful side dish or pasta sauce base; roasting intensifies their sweetness and creates a concentrated flavor.
  • Skewer grape tomatoes with mozzarella balls and basil leaves for a simple and elegant Caprese salad appetizer; the contrasting flavors and textures create a refreshing and visually appealing dish.
  • Use grape tomatoes in pasta dishes, either whole, halved, or quartered, to add a touch of sweetness and acidity to sauces; they work well in both hot and cold pasta salads.
  • Incorporate grape tomatoes into kebabs alongside grilled meats, vegetables, or halloumi cheese; their juicy sweetness complements savory ingredients and adds visual appeal.

Nutrition (per serving)

Calories

15.0kcal (0.75%)

Protein

0.6g (1.2%)

Carbs

3.1g (1.13%)

Sugars

2.2g (4.4%)

Healthy Fat

0.1g

Unhealthy Fat

0.0g

% Daily Value based on a 2000 calorie diet

Health Benefits

  • Rich in antioxidants, including lycopene, which may help protect against certain cancers.
  • Excellent source of vitamin C, supporting immune function and skin health.
  • Good source of vitamin A, crucial for vision and maintaining healthy skin.
  • Provides dietary fiber, promoting healthy digestion and gut health.
  • Low in calories and fat, making them a healthy snack option for weight management.
  • Contains potassium, which helps regulate blood pressure.

Substitutes

Storage Tips

Grape tomatoes are best stored at room temperature if you plan to use them within a few days, as this helps retain their flavor and texture. Avoid direct sunlight to prevent spoilage. For longer storage, refrigerate them in a breathable container; however, be aware that refrigeration may slightly diminish their flavor. Do not wash them until just before use to prevent mold growth. If you have a large quantity, consider freezing them whole for use in cooked dishes; freezing will alter the texture, making them less suitable for salads.

Chefadora AI is Here.

Experience smarter, stress-free cooking.

Background Squiggy
Chefadora App

Get cooking with the Chefadora App.

Available now for early access users.

Download on the App StoreDownload on the App Store
chefadora
© 2025 Chefadora Pty Ltd, All Rights Reserved

Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia