Healthy ‘Snickers’ Chocolate Peanut Butter Dates

Chewy dates, crunchy peanut butter, melted dark chocolate, and salty peanuts come together in this unreal treat. Perfect for sweet cravings, meal prep, or a healthy-ish dessert. This simple recipe is a better-for-you sweet treat that’s easy to make and incredibly satisfying.

Ingredients
- Medjool dates12piece
- Crunchy peanut butter6tbsp
- Dark chocolate4oz
- Crushed peanuts2tbsp
- Flaky sea salt1dash
Nutrition (per serving)
Calories
256.3kcal (12.82%)
Protein
6.0g (12.06%)
Carbs
28.1g (10.24%)
Sugars
22.4g (44.86%)
Healthy Fat
9.4g
Unhealthy Fat
5.2g
% Daily Value based on a 2000 calorie diet
How to make Healthy ‘Snickers’ Chocolate Peanut Butter Dates
- Step 1
Pit and slice the dates open.
- Step 2
Stuff each date with crunchy peanut butter and place them on a tray. Refrigerate for 10 minutes to make them easier to dip into the chocolate.
- Step 3
Melt the dark chocolate and dip or drizzle it over the stuffed dates.
- Step 4
Top with crushed peanuts and a dash of flaky sea salt. Enjoy!
Nutrition (per serving)
Nutrition (per serving)
Calories
256.3kcal (12.82%)
Protein
6.0g (12.06%)
Carbs
28.1g (10.24%)
Sugars
22.4g (44.86%)
Healthy Fat
9.4g
Unhealthy Fat
5.2g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Refrigerating the stuffed dates before dipping them in chocolate helps the peanut butter firm up, making the process less messy.
Use high-quality dark chocolate for a richer flavor and healthier option.
You can use smooth peanut butter if you prefer, but crunchy peanut butter adds a delightful texture.
FAQS
Can I use a different type of nut butter?
Yes, almond butter or cashew butter can be used as alternatives to peanut butter.
How do I melt the chocolate?
You can melt the chocolate using a microwave or a double boiler. If using a microwave, heat in 30-second intervals, stirring in between.
Can I make this recipe vegan?
Yes, ensure the dark chocolate you use is vegan and opt for a plant-based nut butter.
How should I store these treats?
Store them in an airtight container in the fridge for up to a week.
Can I add other toppings?
Absolutely! You can add shredded coconut, chia seeds, or drizzle with white chocolate for variety.
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Carly's Cookbook
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