A delicious fusion of omelette and French toast, filled with mozzarella and onions, perfect for breakfast or brunch.
Ingredients
eggs3
milk1/4cup
Salt and pepper
slices white bread2- butter, softened3tbsp
onion1/2
grated cheese1/3cup- spring onion, sliced1/2
Nutrition (per serving)
Calories
277.4kcal (13.87%)
Protein
7.1g (14.16%)
Carbs
3.2g (1.15%)
Sugars
2.6g (5.2%)
Healthy Fat
7.6g
Unhealthy Fat
18.1g
% Daily Value based on a 2000 calorie diet
How to make Mozzarella and Onion Omelette French Toast
- Step 1
In a medium bowl, whisk together the eggs and milk. Season with salt and pepper to taste.
- Step 2
Spread both sides of the two slices of bread with butter and set aside.
- Step 3
Heat a large pan over medium heat.
- Step 4
Melt a tablespoon of butter in the warm pan, then pour in the egg mixture.
- Step 5
Place the 2 slices of bread next to one another in the omelette. Ensure they soak up some of the egg mixture before quickly flipping the bread slices.
- Step 6
Once the egg is just set, flip over the whole omelette, including the bread.
- Step 7
Allow the bottom of the omelette to set and turn golden brown, about 1 minute.
- Step 8
Flip the four overlapping egg sides onto the two bread slices.
- Step 9
Layer the cheese over one slice of bread, then sprinkle over the onion.
- Step 10
Flip the uncovered bread slice over the other to form a sandwich. Allow to cook another 30-60 seconds on either side.
- Step 11
Once the toast is golden-brown on both sides and the cheese has melted, use a spatula to lift the omelette sandwich and place it on a plate.
Nutrition (per serving)
Nutrition (per serving)
Calories
277.4kcal (13.87%)
Protein
7.1g (14.16%)
Carbs
3.2g (1.15%)
Sugars
2.6g (5.2%)
Healthy Fat
7.6g
Unhealthy Fat
18.1g
% Daily Value based on a 2000 calorie diet
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Tips & Tricks
Ensure the pan is large enough to fit both slices of bread side by side.
For a more flavorful omelette, consider adding herbs like chives or parsley.
FAQS
Can I use a different type of cheese?
Yes, you can use any cheese that melts well, such as cheddar or gouda.
Can I make this recipe dairy-free?
Yes, substitute the milk with a non-dairy alternative and use a dairy-free cheese.
How can I make this recipe gluten-free?
Use gluten-free bread instead of white bread.
Can I add other ingredients to the omelette?
Yes, feel free to add ingredients like bell peppers, mushrooms, or spinach.
How do I prevent the omelette from sticking to the pan?
Ensure the pan is well-greased with butter and preheated before adding the egg mixture.
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