A delicious vegetarian burger inspired by McDonald's popular Mc Aloo Tikki, featuring a flavorful aloo patty with added vegetables for a colorful twist.

Ingredients
Aloo Patty
- boiled potatoes2pt
- medium onion1
- bell peppers1cup
- Maggie masala1tbsp
- salt1tsp
Batter
- corn flour1/4cup
- maida1/4cup
- water1/2cup
Coating
- Panko bread crumbs1cup
Sauce
- mayo3tbsp
- Schezwan sauce2tbsp
Nutrition (per serving)
Calories
285.5kcal (14.27%)
Protein
5.4g (10.76%)
Carbs
37.8g (13.73%)
Sugars
1.5g (3%)
Healthy Fat
11.3g
Unhealthy Fat
2.4g
% Daily Value based on a 2000 calorie diet
How to make Mc Aloo Tikki
Prepare the Aloo Patty
- Step 1
Sauté the onion until translucent.
- Step 2
In a bowl, mash the boiled potatoes and mix in the sautéed onion, bell peppers, Maggie masala, and salt.
- Step 3
Form the mixture into patties.
Prepare the Batter and Coating
- Step 1
In a separate bowl, mix corn flour, maida, and water to create a smooth batter.
- Step 2
Dip each patty into the batter, then coat with Panko bread crumbs.
Fry the Patties
- Step 1
Heat oil in a pan and fry the coated patties until golden brown and crispy.
Prepare the Sauce
- Step 1
In a small bowl, mix mayo and Schezwan sauce together.
Assemble the Burger
- Step 1
Place the crispy aloo patty on a bun and drizzle with the sauce.
- Step 2
Serve hot and enjoy!
Nutrition (per serving)
Nutrition (per serving)
Calories
285.5kcal (14.27%)
Protein
5.4g (10.76%)
Carbs
37.8g (13.73%)
Sugars
1.5g (3%)
Healthy Fat
11.3g
Unhealthy Fat
2.4g
% Daily Value based on a 2000 calorie diet
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Tips & Tricks
For an extra crunch, you can double coat the patties with batter and Panko.
Feel free to add other vegetables like peas or carrots for more flavor.
FAQS
Can I make this recipe vegan?
Yes, you can substitute mayo with a vegan alternative.
What can I use instead of Panko bread crumbs?
You can use regular bread crumbs, but Panko gives a crispier texture.
How can I store leftover patties?
Store them in an airtight container in the refrigerator for up to 3 days.
Can I bake the patties instead of frying?
Yes, you can bake them at 200°C until golden brown for a healthier option.
What other sauces can I use?
You can try ketchup, mustard, or any other sauce of your choice.
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Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍 Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍...
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