A delicious Korean dish made with rice and various fillings rolled in seaweed.
Ingredients
Main Ingredients
- 1sheet Nori
- 1cupRice
- 1tbspSesame oil
- 1large Fried egg
- 1tspSpicy mayo (½ tsp schezwan sauce + 4 tsp mayo)
- 1leaf Lettuce
Dipping Sauce
- 1tspSoya sauce
- 10tspWater
- 1pinchSugar
- 1tspOyster sauce
Nutrition (per serving)
Calories
205.0kcal (10.25%)
Protein
3.5g (7%)
Carbs
28.0g (10.18%)
Sugars
1.5g (3%)
Healthy Fat
8.0g
Unhealthy Fat
1.5g
% Daily Value based on a 2000 calorie diet
How to make Kimbap
Preparation
Cook the rice according to package instructions and let it cool.
In a bowl, mix the schezwan sauce with mayo to prepare the spicy mayo.
Prepare the dipping sauce by mixing soya sauce, water, sugar, and oyster sauce in a small bowl.
Assembly
Lay the nori sheet on a flat surface.
Spread a layer of rice evenly over the nori, leaving some space at the edges.
Add the fried egg, lettuce, and a drizzle of spicy mayo on top of the rice.
Roll the nori tightly, using water at the edge to seal the roll.
Nutrition (per serving)
Nutrition (per serving)
Calories
205.0kcal (10.25%)
Protein
3.5g (7%)
Carbs
28.0g (10.18%)
Sugars
1.5g (3%)
Healthy Fat
8.0g
Unhealthy Fat
1.5g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Make sure to roll the kimbap tightly for better texture.
Applying water at the edge of the nori helps it stick better.
FAQS
Can I use other fillings for kimbap?
Yes, you can use various fillings such as vegetables, meat, or tofu.
Is kimbap gluten-free?
Kimbap can be gluten-free if you use gluten-free soy sauce.
How long can I store kimbap?
Kimbap is best eaten fresh, but you can store it in the refrigerator for up to a day.
Can I make kimbap vegan?
Yes, you can substitute the egg with tofu or additional vegetables.
What can I serve with kimbap?
Kimbap is often served with pickled radish or a dipping sauce.
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Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍 Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍...
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