A versatile garlic oil that can be added to a variety of dishes for an extra kick of flavor.

Ingredients
Ingredients for Garlic Oil
- 4tspSoya sauce
- 2tbspWhite vinegar
- 2tspSesame oil
- 1tspSalt
- 1tspSugar
- 3tbspChilli powder or Chilli flakes
- 20cloveGarlic
- 1/2cupHot vegetable oil
Nutrition (per serving)
Calories
106.0kcal (5.3%)
Protein
0.9g (1.9%)
Carbs
6.5g (2.38%)
Sugars
1.5g (3%)
Healthy Fat
6.0g
Unhealthy Fat
1.1g
% Daily Value based on a 2000 calorie diet
How to make Garlic Oil
Preparation Steps
Peel and finely chop the garlic cloves.
In a pan, heat the hot vegetable oil over medium heat.
Add the chopped garlic to the oil and sauté until golden brown.
Once the garlic is golden, remove the pan from heat.
Stir in the soya sauce, white vinegar, sesame oil, salt, sugar, and chilli powder or flakes.
Let the mixture cool before transferring it to a bottle or jar.
Nutrition (per serving)
Nutrition (per serving)
Calories
106.0kcal (5.3%)
Protein
0.9g (1.9%)
Carbs
6.5g (2.38%)
Sugars
1.5g (3%)
Healthy Fat
6.0g
Unhealthy Fat
1.1g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Use Kashmiri Mirch for a vibrant color and milder heat.
Store the garlic oil in a cool, dark place to maintain its flavor.
FAQS
How long can I store garlic oil?
Garlic oil can be stored for up to two weeks in the refrigerator.
Can I use this garlic oil in cooking?
Yes, this garlic oil can be used in various dishes, including stir-fries, marinades, and dressings.
Is this garlic oil spicy?
The spice level can be adjusted based on the amount of chilli powder or flakes used.
Can I use other oils instead of vegetable oil?
Yes, you can substitute with olive oil or any other neutral oil.
What dishes pair well with garlic oil?
Garlic oil is great with dal, chole, rajma, noodles, and as a drizzle on salads.
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Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍 Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍...
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