A delicious and quick pizza paratha recipe that can be made in just 10 minutes without an oven. Perfect for kids' lunchboxes or a quick snack.
Ingredients
Main Ingredients
- 2roti dough Roti dough
- 1/4cupBoiled corn
- 1/4cupOnion
- 1/4cupCapsicum
- 1/4cupGrated Paneer
- 1tspChili Flakes
- 1tspOregano
- 1/4tspBlack Pepper
- Salt (to taste)
- 1/4cupPizza Sauce
- 1/4cupCheese
- 1tspButter / Ghee
How to make 2 Layers Pizza Paratha
Preparation
Prepare the roti dough and divide it into two equal portions.
In a bowl, mix the boiled corn, chopped onion, capsicum, grated paneer, chili flakes, oregano, black pepper, and salt.
Roll out one portion of the roti dough into a circle.
Spread pizza sauce evenly on the rolled-out dough.
Add the mixed vegetable and paneer filling on top of the sauce.
Sprinkle cheese over the filling.
Roll out the second portion of the roti dough and place it on top of the filling.
Seal the edges of the paratha.
Cooking
Heat a pan and add butter or ghee.
Place the prepared pizza paratha on the pan and cook until golden brown on both sides.
Serve hot with extra pizza sauce or chutney.
Tips & Tricks
You can customize the filling with your favorite vegetables or add more spices for extra flavor.
Ensure the pan is hot before placing the paratha to get a nice crisp texture.
FAQS
How can I make 2 Layers Pizza Paratha gluten-free?
To make a gluten-free version of 2 Layers Pizza Paratha, substitute the regular roti dough with gluten-free flour such as almond flour or a gluten-free all-purpose blend. Ensure that the other ingredients, like the pizza sauce and cheese, are also gluten-free.
What are some good substitutions for the filling in Pizza Paratha?
You can customize the filling of your Pizza Paratha by using different vegetables like mushrooms, spinach, or bell peppers. For a protein boost, consider adding cooked chicken or tofu. If you want to replace paneer, try using ricotta or mozzarella cheese for a different flavor.
How should I store leftover Pizza Paratha?
To store leftover Pizza Paratha, let it cool completely, then wrap it in plastic wrap or aluminum foil and place it in an airtight container. It can be refrigerated for up to 3 days or frozen for up to a month. Reheat in a pan or microwave before serving.
What can I serve with Pizza Paratha for a complete meal?
Pizza Paratha pairs well with a side of fresh salad, yogurt dip, or extra pizza sauce for dipping. You can also serve it with a tangy chutney or a simple vegetable soup to create a more balanced meal.
How long does it take to cook 2 Layers Pizza Paratha?
The cooking time for 2 Layers Pizza Paratha is quite quick. Once you've prepared the filling and assembled the paratha, it typically takes about 5-7 minutes to cook on medium heat until golden brown on both sides.
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Suman Yadav
(@sumansauthenticrecipe)
Kitchen/cooking 🥘Authentic Recipe 🍱Everyday Lunch Thali ideas 👌Easy | Quick | Food Hack | Healthy Recipe Kitchen/cooking 🥘Authentic Recipe 🍱Everyday Lunch Thali ideas 👌Easy | Quick | Food Hack | Healthy Recipe...
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