Gulgule in Appe pan recipe

Gulgule in Appe pan

by @simplefood
Prep Time
10min
Cook Time
15min
Total Time
25min

Gulgule in Appe pan

Ingredients

4 Servings
(1 serving = 3)
  • 1/2cup
    Whole wheat flour
  • 1tsp
    Fennel seeds
  • 1/2tsp
    Cardamom powder
  • 3tbsp
    Sugar
  • 1/2cup
    Yogurt thick dissolved in 1/4 cup of water
  • Water if necessary
  • 1/4tsp
    Baking soda

How to make Gulgule in Appe pan

  1. Take a bowl. Add flour, fennel seeds, cardamom powder and sugar to it. Stir with a fork to mix the ingredients. Add yogurt and mix well. Add little water to lighten it up. The batter should be of pancake consistency.

  2. Let the batter rest for 15 minutes. Grease the appe pan and warm it up. Add baking soda to the batter and mix. Take tablespoon. Add a dollop in each hole. Cover and cook on low flame for 3 minutes. It has sugar in it so don't cook on high flame. Remove cool and dust with sugar.