Basic Pancakes

In a bowl, add the egg, sugar, salt, milk, oil, and vanilla essence. Mix well.

In another bowl, add the flour and baking powder. Mix well.

Add the dry ingredients to the wet ingredients, mixing well until combined.

Heat a pan and wipe it with a tissue paper and oil.

Pour the batter onto the heated pan to make pancakes.

Cook until bubbles form on the surface, then flip and cook until golden brown.

Serve with honey, whipped cream, berries, or any of your favorite toppings.