Pineapple Fried Rice

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Success (@sb_treats)

A delicious and vibrant dish combining pineapple, vegetables, and proteins, perfect for surprising your loved ones this season.

Pineapple Fried Rice recipe

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Prep Time
20min
Cook Time
15min
Total Time
35min

Ingredients

4 Servings
(1 serving = 1 cup)

Pineapple Fried Rice Ingredients

  • pineapple chunks
    pineapple chunks
    1cup
  • bell peppers
    bell peppers
    1cup
  • vegetable oil
    vegetable oil
    2tbsp
  • medium onion
    medium onion
    1
  • chicken breast
    chicken breast
    1cup
  • prawns
    prawns
    1cup
  • dark soy sauce
    dark soy sauce
    2tbsp
  • oyster sauce
    oyster sauce
    2tbsp
  • sesame oil
    sesame oil
    1tbsp

Chicken Marinade Ingredients

  • vegetable oil
    vegetable oil
    2tbsp
  • garlic powder
    garlic powder
    1tsp
  • ginger powder
    ginger powder
    1tsp
  • suya spice
    suya spice
    1tbsp
  • cube seasoning cube
    cube seasoning cube
    1
  • salt
    salt
    1tsp
  • dark soy sauce
    dark soy sauce
    1tbsp
  • oregano
    oregano
    1tsp

Beef Kebab Marinade Ingredients

  • vegetable oil
    vegetable oil
    2tbsp
  • suya spice
    suya spice
    1tbsp
  • cube seasoning cube
    cube seasoning cube
    1
  • salt
    salt
    1tsp
  • oregano
    oregano
    1tsp

How to make Pineapple Fried Rice

Preparation of Pineapple Fried Rice

  1. Step 1

    In a bowl, combine the chicken breast with the chicken marinade ingredients. Mix well and let it marinate for at least 15 minutes.

  2. Step 2

    Heat vegetable oil in a pan over medium heat. Add the marinated chicken and cook until browned.

  3. Step 3

    Add the prawns and cook until they turn pink.

  4. Step 4

    Stir in the onion and bell peppers, cooking until they are tender.

  5. Step 5

    Add the pineapple chunks, dark soy sauce, oyster sauce, and sesame oil. Mix everything well and cook for another 2-3 minutes.

Preparation of Beef Kebabs

  1. Step 1

    In a bowl, combine the beef with the beef kebab marinade ingredients. Mix well and let it marinate for at least 30 minutes.

  2. Step 2

    Skewer the marinated beef onto kebab sticks.

  3. Step 3

    Grill or cook the kebabs on a pan until they are cooked through.

Nutrition (per serving)

Calories

255.0kcal (12.75%)

Protein

21.3g (42.5%)

Carbs

15.0g (5.45%)

Sugars

7.5g (15%)

Healthy Fat

11.4g

Unhealthy Fat

2.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. For extra flavor, add some chopped green onions or cilantro as a garnish.

  2. You can substitute the prawns with tofu for a vegetarian option.

  3. Adjust the level of spice by adding more or less suya spice according to your taste.

FAQS

  1. Can I make this dish vegetarian?

    Yes, you can replace the chicken and prawns with tofu and add more vegetables.

  2. How can I store leftovers?

    Store leftovers in an airtight container in the refrigerator for up to 3 days.

  3. Can I use fresh pineapple instead of canned?

    Yes, fresh pineapple works great and adds a nice crunch.

  4. What can I serve with pineapple fried rice?

    It pairs well with grilled meats or can be served as a standalone dish.

  5. Is this dish spicy?

    The spice level can be adjusted based on the amount of suya spice used.

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Success

(@sb_treats)

πŸ’œπ—™π—’π—’π—— π—Ÿπ—’π—©π—˜π—₯ π—ͺπ—œπ—§π—› 𝗔 π—–π—”π— π—˜π—₯𝗔 πŸ“· πŸ₯˜π—™π—’𝗒𝗗 π—œπ—‘ 𝗕𝗒π—ͺπ—Ÿπ—¦

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