Pineapple Fried Rice

Name: Pineapple Fried Rice
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: African
Ingredients: 1 cup pineapple chunks; 1 cup bell peppers; 2 tbsp vegetable oil; 1 medium onion; 1 cup chicken breast; 1 cup prawns; 2 tbsp dark soy sauce; 2 tbsp oyster sauce; 1 tbsp sesame oil; 2 tbsp vegetable oil; 1 tsp garlic powder; 1 tsp ginger powder; 1 tbsp suya spice; 1 cube seasoning cube; 1 tsp salt; 1 tbsp dark soy sauce; 1 tsp oregano; 2 tbsp vegetable oil; 1 tbsp suya spice; 1 cube seasoning cube; 1 tsp salt; 1 tsp oregano

A delicious and vibrant dish combining pineapple, vegetables, and proteins, perfect for surprising your loved ones this season.

Step 1

In a bowl, combine the chicken breast with the chicken marinade ingredients. Mix well and let it marinate for at least 15 minutes.

Step 2

Heat vegetable oil in a pan over medium heat. Add the marinated chicken and cook until browned.

Step 3

Add the prawns and cook until they turn pink.

Step 4

Stir in the onion and bell peppers, cooking until they are tender.

Step 5

Add the pineapple chunks, dark soy sauce, oyster sauce, and sesame oil. Mix everything well and cook for another 2-3 minutes.

Step 1

In a bowl, combine the beef with the beef kebab marinade ingredients. Mix well and let it marinate for at least 30 minutes.

Step 2

Skewer the marinated beef onto kebab sticks.

Step 3

Grill or cook the kebabs on a pan until they are cooked through.

For extra flavor, add some chopped green onions or cilantro as a garnish.

You can substitute the prawns with tofu for a vegetarian option.

Adjust the level of spice by adding more or less suya spice according to your taste.

Can I make this dish vegetarian?

Yes, you can replace the chicken and prawns with tofu and add more vegetables.

How can I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

Can I use fresh pineapple instead of canned?

Yes, fresh pineapple works great and adds a nice crunch.

What can I serve with pineapple fried rice?

It pairs well with grilled meats or can be served as a standalone dish.

The spice level can be adjusted based on the amount of suya spice used.

A delicious and vibrant dish combining pineapple, vegetables, and proteins, perfect for surprising your loved ones this season.

Step 1

In a bowl, combine the chicken breast with the chicken marinade ingredients. Mix well and let it marinate for at least 15 minutes.

Step 2

Heat vegetable oil in a pan over medium heat. Add the marinated chicken and cook until browned.

Step 3

Add the prawns and cook until they turn pink.

Step 4

Stir in the onion and bell peppers, cooking until they are tender.

Step 5

Add the pineapple chunks, dark soy sauce, oyster sauce, and sesame oil. Mix everything well and cook for another 2-3 minutes.

Step 1

In a bowl, combine the beef with the beef kebab marinade ingredients. Mix well and let it marinate for at least 30 minutes.

Step 2

Skewer the marinated beef onto kebab sticks.

Step 3

Grill or cook the kebabs on a pan until they are cooked through.

For extra flavor, add some chopped green onions or cilantro as a garnish.

You can substitute the prawns with tofu for a vegetarian option.

Adjust the level of spice by adding more or less suya spice according to your taste.

Can I make this dish vegetarian?

Yes, you can replace the chicken and prawns with tofu and add more vegetables.

How can I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

Can I use fresh pineapple instead of canned?

Yes, fresh pineapple works great and adds a nice crunch.

What can I serve with pineapple fried rice?

It pairs well with grilled meats or can be served as a standalone dish.

The spice level can be adjusted based on the amount of suya spice used.

Pineapple Fried Rice

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Ingredients