Raw jackfruit 65 tastes amazing with aromatic curry leaves and other spices. It's a great appetizer with a meat-like texture, making it a perfect vegetarian substitute for chicken 65.
Ingredients
- 250gtender jackfruit
- 2tspchilli powder
- 1/4tspturmeric powder
- 1/2tspgaram masala
- 1/2tsppepper powder
- 1tsporegano seasoning
- 2tspginger garlic paste
- 1tsplemon juice
- 2tspcorn flour
- 2tsprice flour
- 2tbspall purpose flour
- 1sprigcurry leaves
- oil for deep frying
Nutrition (per serving)
Calories
72.5kcal (3.62%)
Protein
1.6g (3.26%)
Carbs
15.0g (5.45%)
Sugars
1.3g (2.5%)
Healthy Fat
0.3g
Unhealthy Fat
0.1g
% Daily Value based on a 2000 calorie diet
How to make Jackfruit 65
Peel and cut the tender jackfruit into medium-sized pieces.
Boil the pieces along with turmeric powder and salt until half cooked.
Drain out the water.
Add the jackfruit to a bowl. Then add chilli powder, turmeric powder, garam masala, pepper powder, oregano seasoning, ginger garlic paste, lemon juice, and salt. Let it rest for 30 minutes.
Add corn flour, rice flour, and all-purpose flour to the marinated jackfruit. Mix well.
Heat oil in a pan. When it becomes hot, turn the flame to medium.
Add the marinated jackfruit pieces and fry until golden brown.
Turn off the flame and add curry leaves. Deep fry them.
Mix the fried curry leaves with the jackfruit 65.
Nutrition (per serving)
Nutrition (per serving)
Calories
72.5kcal (3.62%)
Protein
1.6g (3.26%)
Carbs
15.0g (5.45%)
Sugars
1.3g (2.5%)
Healthy Fat
0.3g
Unhealthy Fat
0.1g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Ensure the oil is hot enough before adding the jackfruit to achieve a crispy texture.
Let the jackfruit marinate for at least 30 minutes to absorb the flavors well.
FAQS
Can I use ripe jackfruit for this recipe?
No, it's best to use tender jackfruit as it has a meat-like texture suitable for this dish.
What can I use as a substitute for all-purpose flour?
You can use chickpea flour as a gluten-free alternative.
How do I know when the jackfruit is cooked?
The jackfruit should be golden brown and crispy when fully cooked.
Can I bake instead of deep frying?
Yes, you can bake the marinated jackfruit at 200°C (392°F) until crispy.
What can I serve with Jackfruit 65?
It can be served with a side of mint chutney or yogurt dip.
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Gayatri
(@rene121)
Cooking is my passion. Flavours unite us 🤝..I love to create new recipes... and also love to learn about different cuisine. Cooking is my passion. Flavours unite us 🤝..I love to create new recipes... and also love to learn about different cuisine. ...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia