Let’s prepare

1. Blanch the tomatoes and remove skin

   

   

2. Put it in a mixer and make a puree

   

3. In a pan take oil and add minced garlic followed by tomatoe puree

   

   

4. Add salt,chilli powder,pizza seasoning and ketchup

   

5. Cover it and cook on simmer till it becomes half

   

6. In a mixer jar add soaked moong daal with ginger ,chillies ,salt and turmeric powder

   

7. Make a paste ,pour into a bowl and add eno

   

8. In a non stick pan,spread the batter

   

9. Flip it and switch off the flame while u add toppings

   

10. Add pizza puree followed by vegetables

    

    

11. Add cheese and cover it, switch on the flame and let it cook on simmer till cheese melts

    

12. Once cheese is melt add pizza seasoning again

    

13. Cut into slices and serve hot