Moong daal khichdi healthy way
by Pooja Batla (@poojabatla)Prep Time
10min
Cook Time
15min
Total Time
25min
It is made with just 1 tsp ghee and is super nutritious for your gut
Ingredients
2 Servings
(1 serving = 1 bowl )
For base
- 3/4cupmoong daal
- 1/4cuprice
- 1tspghee
- 1tspjeera
- 1tspturmeric powder
- salt as per taste
- Black pepper powder as per taste
- 1onion
- 1tomato
- 1tbspcoriander leaves
- 5cupwater
How to make Moong daal khichdi healthy way
For preparation
Take a pressure cooker and add ghee followed by jeera
Add turmeric powder
Add onion and tomato and sauté it till it changes colour
Add little water and let it get soft and mushy
Add salt and pepper powder
Add soaked daal rice mixture ( soaked for 30 minutes)
Add 5 cups of water and give a good mix
Now give 5 whistles on medium flame
Once steam is naturally out open the cooker and add garam masala
Garnish with coriander leaves and serve hot
Tips & Tricks
Add desi ghee on the top for extra flavours
Recipe by
Pooja Batla
(@poojabatla)
Helping c section mothers to loose weight and get their confidence and body shape back via gut detox or weight loss program. Providing health and...
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