Super healthy and super tasty breakfast in keeping you full and can be included in weightloss journey too
Ingredients
For base
- 1cuprice vermicelli
- 5cupwater
- 1tspturmeric powder
- 1tbspoil
- 1green chilli
- 1tbspcurry leaves
- 2tbspraw peanuts
- 1onion
- 1capsicum
- 1/4yellow bell pepper
- 1/4red bell pepper
- 3tbspdry coconut powder
- 1lemon
- salt as per taste
How to make Lemon vermicelli
Let’s prepare
Boil water in a big bowl and add turmeric powder
Add vermicelli once water starts to boil
Boil it till it’s 90 percent boil,check like noodles
Now take a deep pan and add oil
Add mustard seeds, green chilli and curry leaves
Add raw peanuts and fry it till it starts to crackle
Now take out the peanuts and curry leaves mix in a bowl
In the same oil add onion and sauté it
Add all other vegetables and sauté it
Add salt and coconut powder
Now add vermicelli followed by lemon juice
Give it a good mix and cover with lid
Let it cook on simmer for 4-5 minutes
Once the colour is changed add curry leaves and peanuts
Give it a mix and add 1 spoon grated coconut powder
Enjoy in ur breakfast with your favourite tea or coffee
Tips & Tricks
Use as many vegetables as possible
Recipe by
Pooja Batla
(@poojabatla)
Helping c section mothers to loose weight and get their confidence and body shape back via gut detox or weight loss program. Providing health and...